Best Restaurants
Kab Kem
Kab Kem is launching Sake Nights on Sundays, June 8 and June 22, starting at 5:00 PM, with an extensive sake menu served throughout the evening alongside the venue's excellent food
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Rustico Rothschild
A romantic dinner, a glass of wine with close friends or a family celebration. Rustico Rothschild is the place. The city’s elders can’t remember what Rothschild Boulevard looked like before Rustico opened, right in front of the historic No. 16 building, where Ben-Gurion promised pasta to whoever set foot in the area, regardless of religion, race or gender. Rustico is a classic Italian restaurant, which means stains of olive oil and the smell of balsamic vinegar, mozzarella ripped between one’s fingers, something which just came out of the oven fresh and warm, a bit of coarse salt and freshly ground pepper. And a glass of wine, of course.
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City Roof - Nostalgic Wine Bar
"Wine bar" is a concept that is slowly coloring and sweeping the streets of the city, it is not a trend, but an immersive entertainment culture. Although we are not opening a new place, but experiencing a burst of nostalgia in the form of a wine bar in a place we miss so much and are delighted when the name comes up - Kanta - on the roof of 'gan ha-ear'.
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Nuchi Sushi & Bar
In the most bustling place in Tel Aviv, in the center of Kikar HaMedin is Nucci Bar - a kosher Asian bistro under the supervision of the Tel Aviv rabbinate. Nucci has been in existence for two years under the name "Negisa" and changed its face to an authentic and meticulous restaurant with the same owners and in the same place. The restaurant specializes in making dreamy sushi and serves a wide selection of dishes with Asian flavors from the Far East. Our new menu also includes vegetarian/vegan and gluten-free dishes. Options for pregnant women are available.
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De Facto
On the ground floor of De Facto you can enjoy a cocktail bar in the evening with a menu of shared dishes, drinks, special cocktails and plenty of wines 🍸 Ziv Edelstein, who is in charge of building the alcohol menu at the place, combines a variety of innovative and ancient techniques and brings our world of alcohol to the most special places. Chef Chai Tzarum is responsible for the dishes alongside the drinks in collaboration with the group's chef Kafir Yanin.
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Cappella
Welcome to Cappella! Take a break from the mundane and step into Cappella’s lounge to embark on a journey of exquisite flavors and fine wines. Let the world melt away as you enjoy an unrivaled panoramic view of Tel Aviv. Join us for an unforgettable evening here on the 14th floor of the Hagag Tower.
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Emesh
In a world in which time constantly slips away, it’s a good thing there’s a place like Emesh. Emesh consists of four different spaces : Dine – At our restaurant, you can enjoy an extraordinary culinary experience that will give at least three of your senses pure joy. Party – If you’re feeling a bit more energetic and in a mood to blur your judgment, our bar is just the right fit. It includes a mass variety of drinks and liquor, artistic yet warm decor, flirty and lit music, oh and don’t miss out and get one or two of our chef’s dishes. Chill – If you’re in a more relaxed state of mind and would like to unwind in the open air, you’d definitely love our designed yard which includes a bar, comfortable sitting area – in the yard we serve chef dishes that goes great with the vibe. Emesh also has a gallery for smaller events – up to 70 people. Emesh allows you to choose your preferred nightlife experience all in one place. We have it all! Where are you? Or should we ask, when are you?
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Loullie
The Loullie Restaurant, owned by the Knox Group, is the exact combination of a summer beach club that sanctifies the hot hours of the sun, and an exclusive sunset bar that glorifies the magical evening hours. It offers for the first time a unique and well-equipped beach experience that allows us to break away from the hectic daily routine and indulge in an absolute sense of freedom; With a variety of pampering seating areas, a refreshing summer food menu, cool and colorful cocktails and one addictive view that has no substitute.
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POP&POPE
Between Hong Kong and Rome, above the rooftops of Tel Aviv, the Pop & Pop restaurant overlooks everyone. On the 14th floor of the Four Towers, high in the sky, is a culinary entertainment complex unlike any other in Israel, which includes an Asian fusion restaurant, an event space, an exclusive concert bar, an art gallery and a decadent bakery.
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Bars
Wine garden
Between the fabric shops and next to magnificent Bauhaus buildings hides Wine garden, a fun and lively restaurant bar. The space is divided into a separate bar floor for events up to 30 people, a wide balcony for large tables for parties and celebrations up to 80 people and an intimate space on the bar and on the pedestrian street. At Wine garden you will find a perfect combination of fine food, quality wines, refreshing cocktails and music that will not leave you indifferent, alone or with a group of friends, in the variety of spaces that will allow you to choose your favorite type of entertainment. Wine garden is a wine bar on Tel Aviv's picturesque Nachalat Binyamin Street. Israeli - liberal - green The place specializes in a variety of kosher and quality Israeli wines alongside delicious dishes from Israeli Mediterranean cuisine using fresh fish.
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Tasting Room
In an ancient Templar building underground in the Sharona complex in Tel Aviv, reopened - the Tasting Room! Over 30 wines for pouring into glasses, over 300 types of bottles to order at the table, and a menu that accompanies the wines perfectly
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Brix
As part of the BRIX Wine Evenings, Ido Levinson, the head winemaker of the Levinson Winery, will visit on Monday, June 30. Throughout the evening, a selection of wines will be poured by the glass alongside the venue's menu.
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Happy hour
contento
Summer. Blue sea to the horizon. A caressing breeze. Nature envelops. Contento lands on a magical rooftop in Tel Aviv's marina on the Mediterranean coastline, and brings with it exactly what the heart and soul need – Free air, a view that makes you stop, energy that caresses you from within, and live music that plays along with the sound of the waves. Cocktails that are poured with love, small tapas with a big soul, and people who come to celebrate the moment — simply because they feel good. Because Contento is not just a place. It is a feeling of inner happiness. Harmony. Love. Joy.
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Milgo Milbar
Milgo and Milbar is chef Moti Titman FIRST AND ACCLAIMED RESTAURANT. CHEF TITMAN works to create a modern Israeli food that incorporates his unique interpretation of international cuisines, focusing on the highest quality local ingredients, native to the land and continuously striving to stay one step ahead of new culinary trends
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ab-cd
ab-cd, in the heart of Dizengoff Street, offers you Happy Hour Monday through Thursday and Saturday between 5:00 PM and 7:30 PM, which includes a 50% discount on alcohol and a 20% discount on food.
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Brunches
Cafe 38
Cafe 38 from the La Choc group, A La Bar and Cafe Coco are open from morning to brunch with precise and delicious dishes such as Croque Madame, Eggs Benedict, Avocado Toast, French Toast with Strawberries and more
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Emesh
Emesh under the direction of Chef Kfir Yanin, offers a brunch menu every Friday and Saturday between 11:00 AM and 3:00 PM. The menu is based on seasonal dishes that are just right for a weekend morning
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The Grill Room Tel Aviv Popup
The Grill Room’s brunch in Tel Aviv awaits you every Saturday from 12:00 PM to 4:00 PM, with a sea view and a classic atmosphere. Enjoy a carefully curated meat menu, iconic dishes, cocktails, and a personally selected wine collection.
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Kosher restaurants
Darya
Daria Restaurant presents a new menu for the summer with a selection of refreshing dishes that are perfect for the hot weather outside and perfect for spending time watching the sunset with a drink in hand.
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Flame tlv
Coal, coal smoke and open fire are our most powerful tools - we use only the natural heat of fire and hissing coals. Flame's cuisine consists of fresh, local and seasonal ingredients - therefore it is subject to changes according to the seasons, alongside locally grown meats from select herds of Holstein cows, which are paced and treated in the aging room. It is an exciting, exciting and innovative cuisine - at the same time as being old, primitive and wild. The moment when humans took control of fire, is the moment we became who we are today - fire is also the tribal fire around which we gather and was and always will be - the most exciting taste our palate will encounter.
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contento
Summer. Blue sea to the horizon. A caressing breeze. Nature envelops. Contento lands on a magical rooftop in Tel Aviv's marina on the Mediterranean coastline, and brings with it exactly what the heart and soul need – Free air, a view that makes you stop, energy that caresses you from within, and live music that plays along with the sound of the waves. Cocktails that are poured with love, small tapas with a big soul, and people who come to celebrate the moment — simply because they feel good. Because Contento is not just a place. It is a feeling of inner happiness. Harmony. Love. Joy.
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