Loulou 47
Welcome to Loulou 47, a contemporary European food bar in the heart of the estate in Tel Aviv, offering a tight entertainment experience with a food menu based on quality raw materials and from the daily catch, accompanied by a carefully created alcohol and cocktail menu that completes the experience. All of this accompanied by first class service make up the ultimate and unforgettable entertainment experience.
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Cappella
Welcome to Cappella! Take a break from the mundane and step into Cappella’s lounge to embark on a journey of exquisite flavors and fine wines. Let the world melt away as you enjoy an unrivaled panoramic view of Tel Aviv. Join us for an unforgettable evening here on the 14th floor of the Hagag Tower.
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LP
LP is a casual food bar that puts the coal as a central component next to (or above) happy food served on small and medium plates from which you can nibble on a dish or two with a glass of wine or put together a full dinner. The wine and alcohol menu is light and non-committal, giving a platform to lesser-known wine regions and taking some side roads.This time the cocktail menu is limited and expressed in twists on classics. The feeling that food, drink, good music and meeting with friends know how to create, was the inspiration for LP, where the magic lies in our eyes.
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Gemma at Noga center
Far from the hustle and bustle of Tel Aviv, in one of the magical corners of Jaffa, lies Gemma Restaurant (Italian: Ibn-Chen, Pnina). Chef Rami Aminov is in charge of the restaurant's varied menu, which he designed in the style of a travel diary. After quite a few trips and culinary training in the land of the boot, Rami decided to open a place where he could cook classic dishes with personal interpretation, while maintaining the freshness of the raw materials and connecting them to the place. The pastas served in the restaurant are fresh, and are made daily by hand, the Neapolitan-style pizzas are baked in a special oven, imported from Italy. The chef in the kitchen of Gemma Restaurant is waiting for you and promises to give you an unforgettable Italian-Jaffa experience!
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A.K.A
a.k.a's brunch menu is built from raw materials straight from the Carmel market and Levinsky market and is served on Friday and Saturday between 12:00 and 16:00. The dishes are accompanied by cocktails that will start your weekend properly
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Loullie
The Loullie Restaurant, owned by the Knox Group, is the exact combination of a summer beach club that sanctifies the hot hours of the sun, and an exclusive sunset bar that glorifies the magical evening hours. It offers for the first time a unique and well-equipped beach experience that allows us to break away from the hectic daily routine and indulge in an absolute sense of freedom; With a variety of pampering seating areas, a refreshing summer food menu, cool and colorful cocktails and one addictive view that has no substitute.
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Sid and Nancy
Sid and Nancy Wine Bar located on the second floor in aka. A long and sexy bar with a balcony overlooking Nachalat Binyamin, and there is also a private room for events that require privacy (all in all, better than most apartments in Yad2). The wine bar has at any given time more than 160 types of wines - mint and orange through summer whites to traditional and classic. Come open and in style.
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Barbur Grill&Bar
Barbour is a Mediterranean grill restaurant from the ILU group - "on the grill" with a foreign and happy accent. Old Tel Aviv meets Europe, with warm and smiling hospitality and without unnecessary posturing. Barbour is a restaurant that respects classics: A wide and varied wine menu, precise cocktails and new thoughts on food we love to eat and a good drink to drink with it
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Night Kitchen
Night Kitchen offers a celebration of flavors and people. A warm and cheerful restaurant in the heart of Tel Aviv, with a seasonal menu by Chef Roy Netzer, precise cocktails and music that elevates the evening.
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