Reviva and Celia Ramat HaSharon

Since 1988… Raviva Vasilia was opened on August 15, 1988 in Neve Rasko, Ramat Hasharon by Raviva Apel, Celia Regev and Nira Kolodani. The idea was to establish a place that would allow offering food and cakes to cafes and private customers. As soon as he opened, he managed to bring a new line when he introduced a new style of baking and catering that was not known in Israel until then - traditional French baking using raw materials that were not known to the majority of the public in Israel. The place gained a reputation very quickly, the years passed and the place grew, developed and underwent many changes. Today the place is no longer a small neighborhood cafe, but a restaurant and deli that has become a brand in the fields of cooking, baking and hospitality that has gone beyond the borders of Ramat Hasharon.

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Hendale

Close to the city and away from the hustle and bustle, between greenhouses and strawberry fields, is Handela - a restaurant in Moshav Givat Hen. Here romantics enjoy the sunset views and the pastoral view from the terrace. Families enjoy a menu dedicated entirely to children and attractions such as a parrot corner, an aquarium and swings. Animals also have a place. after all, they are part of the family.

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Salta

סלטה הוקמה בשנת 2006 על ידי הצלם יובל נבון. עם הקמתה הביאה רוח חדשה לאזור והפכה למוסד קולינרי מקומי ומקום מפגש לאוהבי אוכל ואומנות. במסעדה שני אזורים, עם הכניסה לחלק הקדמי יש תחושה של משהו משפחתי, ניחוחות של בישול ומראה מזמין. בחלק הפנימי מתגלה חצר קסומה ומעוררת השראה המאפשרת לאורחינו בילוי אינטימי ומלא הנאה.

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Marina Bay Herzliya

When you get to Marina Bay, you understand exactly what everyone is talking about. It is difficult to describe in words the pleasure of having a drink in front of the sea, devouring delicious dishes and enjoying a breeze at the end of the day. Even the pictures will not give you the full experience; The smell of the ships, the peace that comes with the sunset, and the food that won't leave a crumb, from breakfast to dinner. Whether this is your first time in the area or you are already regular guests, we invite you to dive into freedom with us and taste what we have to offer you. Our menu is diverse, rich and suitable for everyone at any stage of the day. We have tables inside the restaurant space, bar seating and of course a balcony facing the mesmerizing view of the marina.In the mornings you can enjoy dishes from the sea, land or nature. After that we will sail towards the firsts, we will enjoy carbohydrates from around the world, crispy toasts, refreshing salads and indulgent dishes from the Italian cuisine. Of course there are also main dishes, and no less important - sweet desserts, hot and cold drinks, and cocktails that make you happy. We offer a variety of hosting options, including private and business events. *There are vegetarian, vegan, gluten-free dishes, for sharing, for dining, and everything is fresh, meticulous, high-quality, delicious, delicious, delicious

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Landwehr Kfar Saba Rothschild

What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue developing a new and updated menu, which includes everything we believe in: local cuisine that corresponds with our past and future in Israel, meticulous and contemporary but at eye level and all hours of the day. Our new menu is based on fine cuisine, on quality in our bakery and kitchen, on excellent raw materials, all under the direction of our chef - Yahaloma Levy.

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Café Gan Sipur Herzliya

A new branch from the creator of Cafe Gan Sipur and designed by Leticia Belchowitz. A dairy menu consisting of quality ingredients, good cakes, fresh pasta, appetizing fish, Mauro coffee from Italy and special breakfasts.

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Mi Casa

MI CASA Cafe in the courtyard, located in a magical corner in Kibbutz Galil Yam, a minute from Herzliya, is a pleasant and pampering family cafe for the whole family with meticulous and personal service and a rich and interesting menu. The cafe is active every day of the week from 8:00 to 15:30 and in the evenings for private events. The menu offers a wide range of delicious and special dishes (vegan, vegetarian and meat) from the kitchen of Isidore and Nir, a father and son who are the chefs and owners who all their lives have studied, worked and lived cooking and eating and are a continuation of a dynasty of chefs and restaurateurs from Argentina.

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Nof Bahatzer

In a small garden in the heart of the Sharon, a small urban courtyard was created for her. The yard is meant to be a meeting place for friends, family, couples and basically everyone. Enjoying Nof Bahatzer is at eye level and includes varied and delicious wines, quality coffee and seasonal and light dishes at affordable prices for every pocket. With music that connects everything together, you can just come, relax and enjoy

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Gan Sipur Hod Hasharon

We invite you to relax with family and friends, enjoy a rich Italian menu with plenty of delicious dishes, soak up the pastoral atmosphere, relax and experience all the good we have to offer. For reservations of 13 diners or more, please contact us by phone.

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Meshek 100

Farm 100 is located in the heart of Moshav Rashpon. Mesk 100 is the corner you come to at the end of the day to talk, laugh and relax with a glass of wine and good food. The farm has over 150 types of wines from all over the world alongside varied dishes so you can come and enjoy at any time of the day.

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