Restaurants
Rova wine bar
The restaurant and wine bar "Wine Bar Rova" has arrived from the Dizengoff Center in Tel Aviv to the heart of Hod Hasharon in a mature, designed and luxurious version. The iconic menu, which includes some of the flagship dishes of the favorite place in Tel Aviv alongside new dishes and specials, has been upgraded with a variety of over 60 types of new wines that will accompany your experience precisely. The quarter is our home in Hod Hasharon, in the city we love. Our vision is to bring the Tel Aviv entertainment experience under your house in Hod Hasharon, which has become a center for entertainment and cuisine in the Sharon area. We give you a surrounded and high-quality entertainment experience that includes everything you like, one that doesn't require you to leave the city to look for thrills and romance. Among other things, you can find with us refill coffee in the morning, a business menu at noon and the happy hour in Hod Hasharon towards the evening.
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Bars
Bayz Poleg Beach
The BAYZ Poleg complex opened in 2023 and redefines the entertainment experience on the beaches of Israel. In the complex you will find a bar and a high-quality beach restaurant with a pleasant atmosphere, a wellness complex and a surfing club, one of the leading in Israel. Live performances, DJs, workshops and quality content. The unique spot with the wonderful view and the wide beach attracts to it every day the residents of the area, young men and women and tourists from all over the world who come to enjoy it. From the unique atmosphere that BAYZ has to offer
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kóser
Bistro 56
From the terrace of the restaurant overlooking the second floor of the Arena Mall in Herzliya, there is a spectacular view of the marina: yachts, sailboats, spectacular sunsets and seagulls soaring above. All of these are just the prelude to a delicate and delicious culinary experience that awaits you. Bistro 56 was founded in 2004 by the Wagner family and leads the kosher restaurant industry in Israel while maintaining uncompromising service, high quality raw materials and a customer experience. Bistro Restaurant 56 - a restaurant in Herzliya, operates an open kitchen where in front of the guests the food is prepared and served directly to the tables. Chef Armond Elhrer, crowned with experience and praise in international cuisine, cooks precise dishes with Mediterranean influences and makes creative use of quality meats that have undergone controlled aging, fresh fish and carefully selected raw materials while maintaining kosher.
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Deli Kazan
A contemporary skewered restaurant with a Mediterranean atmosphere from the creator of Kazan Brasserie
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