Greek restaurant in the Sharon area

Greco Herzliya offers a Greek breakfast throughout the week between 7:00-11:00, served as a rich buffet for 150 shekels per guest (including a juice bar and coffee) with music, atmosphere and ouzo like in Greece.

Greek Tavern by Chef Guy Peretz, offers an authentic Greek atmosphere that combines precise cuisine, fine alcohol and exclusive design. Take a little break for yourself, and come experience Mykonos here in Israel. The hospitality experience begins with a pampering chef's meal, precise cocktails and a luxurious wine menu. After the meal, the Greek party will begin - the best Greek singers will lift the atmosphere and make the evening unforgettable. The Greek party happens with us every evening and also on Friday at noon. A variety of private and business events can be held in the restaurant.

Meat

Mediterranean

Greek

Fish

The charm of the Limani Bistro restaurant can be felt already at the entrance to the port of Caesarea. Limani Restaurant, a “port” in Greek, is located at the foot of a 2000-year-old Crusader fortress, overlooking a spectacular view and surrounded by the sea. These are accompanied by a fine menu, a playlist chosen with much attention and adapted to the character of the place, courteous and meticulous service and a family atmosphere. The restaurant's menu includes classic bistro dishes originating from the Mediterranean basin: fish and seafood dishes, dishes with a Greek, French, Italian and Spanish flavor, and of course Israeli. The dishes are made from fresh ingredients, lots of attention and love.

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Greco Hod Hasharon, the happy restaurant in town offers a real Greek tavern experience. An open tavern kitchen that serves the best classic Greek dishes and a souvlaki and gyros kitchen just like in Athens and Thessaloniki

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