Gaijin Izakaya
Gaijin is a vibrant modern izakaya, seamlessly blending modern Japanese gastronomy with an immersive atmosphere. Experience innovative cuisine, curated music, and crafted cocktails in an elegant, yet energetic setting.
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ZO
A new Asian chef restaurant in Rothschild Boulevard Soho that brings a culinary experience from three favorite Asian cuisines: Thai, Japanese and Vietnamese. In an international design and atmosphere with a huge dragon brought from the East. The kitchen is led by the beloved and successful chef Don Tran. The restaurant's menu is carefully constructed and combines Asian traditions with innovative techniques.
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Okinawa Sushi Levontin
Okinawa Labontin is a colorful and contemporary sushi bar located in the Gan Electric Park complex in Tel Aviv, a younger brother to the parent restaurant in Neve Tzedek. The business menu includes three options and is served Sunday through Thursday between 12:00 and 16:00
TYO
A Japanese restaurant bar headed by an authentic Japanese chef - the only sushi master in Israel. From the moment you enter the impressive space, all the senses work and an ongoing entertainment experience begins, accompanied by fresh and fine Japanese food, and in the background a musical soundtrack unique to the place plays. TYO's unique concept was born from the idea of bringing elegant and precise Japanese cuisine to the heart of the warm and vibrant Middle East, in order to create a space without borders, combining a world-class entertainment experience and flavors with an emphasis on traditional Japanese food with a contemporary twist.
Jasia
Jaffa Asian restaurant The Schiff restaurant in old Jaffa, which was born thanks to an old dream of two childhood friends born in Jaffa. The unique menu was created out of their great love for Asian food on the one hand and the assimilations they absorbed at Mother's house on the other hand. The result is interesting and exciting combinations of Asian dishes from the cuisines of Japan, Thailand, India and China, with hints of the authentic cuisine of Jaffa. When old and new tell a story Jasia is located in an ancient stone building of the Greek Orthodox Church, without a doubt a special house full of history and the background for the special story of the restaurant. On the menu you will find plenty of classic Asian dishes: miso soup, egg roll, yakitori, (salmon, shrimp, chickpeas), wok dishes of rice or noodles, and the list goes on. From whole fish to entrecote. The impressive sushi menu includes interesting specials that we have created alongside the possibility of self-assembly. To finish, we will offer you to taste the changing house desserts. At Jssia, a rich and varied bar awaits you with premium Asian alcoholic drinks.
Fu Sushi
Welcome to Sushi Fu, a quality restaurant-bar that combines the best of Japanese cuisine with the wonderful and lively atmosphere of Tel Aviv. Whether it's a date at the bar, a meeting with friends around a table on the balcony, or just a desire for quality sushi, Sushi Fu is definitely the ideal place for that.
Okinawa Neve Tzedek
For 16 years, the Okinawa restaurant at 46 Shabazi Street has been an exotic and inviting culinary gem, in the heart of the magical and picturesque Neve Tzedek neighborhood. The winning location and warm design create a romantic shell that is fun to take part in while watching a note occurrence through the transparent windows. The restaurant is designed as a neighborhood sushi bar that serves its diners a delicate taste of Far Eastern delicacies, spiced with lots of experience and love. The restaurant's menu is inspired by authentic Japanese cuisine, with its classic flavors alongside surprising innovations so that every guest has the opportunity to savor a wide range of flavors and aromas as part of a delicious and fine Japanese meal.
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Sun Young
At the warm heart of Tel Aviv, in the spectacularly designed space of the INK Hotel, lies the "Sun Young" restaurant. At "Sun Young" you can enjoy a meticulous hospitality experience in a lively atmosphere - at the bar, in the lounge or in the private room. The restaurant's cuisine is an Asian fusion cuisine that combines cooking techniques and raw materials from the Far East with touches and inspirations from Mediterranean cuisine. Asian classics in modern versions, sushi, a wide wine menu offering world and Israeli wines and an elaborate cocktail menu.
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