Israeli restaurant in Eilat

Just walking distance from today's hustle and bustle, in the heart of the industrial area in the city of Eilat, awaits a perfect place where you can enjoy with friends a glass or two of a unique local beer alongside a quality and interesting menu that you can enjoy with the family

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Achla Eilat restaurant is considered one of the most favorite restaurants in Eilat, loved by residents and tourists alike. At the Achla Eilat restaurant, classic Israeli grill dishes are served, where according to tradition, at the beginning of each meal, fresh salads and a variety of Israeli appetizers are served accompanied by oven-baked pastries. There is no doubt that the highlight of Achla Eilat restaurant is the fresh, fine and tasty meat. The meat menu at Achla Eilat includes skewers, steaks, ribs, beef fillet shawarma and a selection of fresh fish. The menu at Achla Eilat restaurant also includes a selection of traditional oriental dishes, soups, dishes for children, a pampering dessert menu and more. Achla Eilat is a restaurant where every Israeli diner and lover of authentic oriental grill leaves full and satisfied

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Sumsumiya is a modern Mediterranean restaurant that serves dishes from the local cuisine in an original interpretation based on fresh vegetables and meat, in a happy and action-packed atmosphere.

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An urban cafe in the Shoshana lobby Our breakfast is already talked about in the whole city, but LOBBY Shoshana offers another variety of rich dishes, desserts and drinks made from the highest quality ingredients. Our cafe is open to the general public and is therefore the perfect place to experience Eilat from a different angle and get to know the locals. The cafe has an indoor seating area in the hotel lobby, an urban seating area on the edge of the street, and a sun terrace on the edge of the pool.

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"Eddie's Hideout" was founded in 1979 by Eddie Hetz, a chef and owner. Eddie was born in 1940 in New York, he immigrated to Jerusalem in the early 1970s, where he met Batya and together they opened a hamburger restaurant. The Red Sea fascinated them and they decided to go south to Eilat. They bought the restaurant and the goal was to make people enjoy food, so they found a small place in a not-so-nice neighborhood and their belief was that the food will make the place and not the other way around. In the restaurant you will find classic dishes alongside updates inspired by Eddie, after 40 years of work and a new place, we are proud that Eddie has succeeded! Enjoy the meal and a delicious and pleasant evening!

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