Barbunia Kiryat Ono

Barbunia is a long-standing Israeli fish restaurant with a menu based on all kinds of fish, fresh salads, and mezzes prepared on-site. The menu features special salads, elegant fish appetizers, and, of course, main courses with grilled or fried fish. Barbunia Kiryat Ono is the second branch of the chain, the first having been in Tel Aviv for about 35 years. The uniqueness of Barbunia lies in its freshness and high-quality ingredients: around 20 salads are made daily, and the fish arrives fresh every day. Barbunia also has a fish deli, where fresh fish and salads are sold for home consumption, and they have recently added fish-based street food to the menu.

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