Meat restaurant in Beer Sheva

Cramim Beer Sheva is a restaurant under the direction of Chef Sahar Raphael. Karemim offers its customers a refreshing and constantly renewing culinary experience that combines classic French cuisine with Israeli Mediterranean cuisine

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Tomahawk House of Meat - a new meat restaurant in the high-tech park Geb Yam in Be'er Sheva, the home for all meat lovers! we have smoked, grilled or stewed meat, and a lot more on our varied menu... including vegetarian and vegan dishes. Real carnivores??? Join us on our 'Happy Thursday Feast' especially for you with a concept meal of 8 courses of meat and lots of alcohol.

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Out of a great love for the sea, food and people, the concept of Sadafa restaurant was born. An extraordinary culinary experience in the south that serves you seafood, along with fine chunks of meat and fish that have just been extracted from the sea. In the shop you can celebrate birthdays or intimate events for up to 140 people in the restaurant, along with an extraordinary atmosphere and a selection of dishes with an abundance of ​​amazing flavors. The authentic atmosphere with the luxurious twist, the magnificent terrace and the selection of our amazing dishes, will make your taste buds jump.

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Patricks Be'er Sheva - a chef's restaurant, bar and atmosphere under the direction of Chef Avi Naamani Luxemburg. We have created a kosher and unique culinary experience for you, with an international vibe and design, a menu rich in ingenious and surprising dishes and alcohol that will make you dizzy.

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The BBB chain offers a family meal experience, with a variety of hamburger dishes in different flavors, special dishes for children, and dishes for family members who don't eat meat, such as purely vegetarian and vegan dishes. The meat served in the chain's restaurants is 100% fresh, and is ground every morning on the spot. The restaurants of the chain, defined under the Casual Dining category, are designed in the style of an American diner bar, and allow all members of the family - big and small - a pleasant experience.

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Saba Jebeto restaurant is a restaurant that serves gourmet sandwiches. All the ingredients are made locally by hand and on a daily basis. We also serve salads, vegan dishes and a variety of beers on tap. The Barbsaba is the courtyard of the restaurant which is open in the evenings starting at 9pm and on Fridays at noon starting at 1pm. The Barbsaba offers a variety of food, beers on tap, unique cocktails and plenty of alcohol.

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Pitmaster! An unforgettable experience awaits you... But who are we exactly? We're a banquet-style restaurant specializing in smoked meats Each evening, a different pitmaster hosts your dining experience. What's a pitmaster, you ask? They're experts in smokehouse techniques, grilling, and mastering live-fire cooking for food preparation. Looking for a menu? Well, we don't have one. Instead, the pitmaster crafts an extraordinary meal comprising 7 dishes, each accompanied by an explanation of its preparation method. You'll enjoy unlimited beer, red wine, and soda, followed by dessert, tea, and coffee to round off your dining experience. The show lasts approximately two and a half hours and is enhanced with lively music. Our seating is communal, akin to a knight's table. To join us, reservations are required in advance. Private events can also be arranged in our restaurant—contact us for more details.

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