Casa Luna

Casa Luna kosher restaurant invites you on a wonderful culinary journey into Italian cuisine. Let's dive into a world of authentic flavors, crafted from fresh, high-quality ingredients without compromise. Our chef will guide you through the best classic Italian dishes, as well as unique creations that blend the taste of the high-quality Israeli palate. Accompanied by our dedicated, professional, and courteous staff, every meal is sure to be perfect.

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Melody Eilat

The fine taste experience offered by the restaurant is joined by an authentic and happy experience and atmosphere, in the modern and elegant design, with an Italian stone tabon, which takes the customers straight to Italy.

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Story Garden Cafe

Café Garden Story combines delicious food, a love for books, and enriching community events. We offer a culinary experience with a varied menu, as well as specialty services: a library offering children’s and adult books to read at the café, cultural and enrichment events such as lectures for women who are after giving birth and musical storytelling. The café offers a fish and dairy menu based on fresh and quality raw ingredients. The menu includes a selection of breakfast dishes served daily until 12:30 o’clock. Likewise, our afternoon and evening menu is also based on fish and dairy. Among other things, this menu offers fresh pastas, different fish dishes, specialty salads, sandwiches, and extremely delicious desserts. We can hold pastoral and unique events at every one of our locations.

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Lalush Brasserie

Lalosh Brasserie - Beer Sheva Vegan food, vegetarian food, breakfasts, meats, fish - modern brasserie with a French-Italian flavor

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OIA - Kosher Greek restaurant by the sea

Beach restaurant located on the beach in Ashdod. A rich menu that includes classic Greek dishes, pastas, fresh fish that arrives every day, refreshing salads, impressive cocktails and of course a beach atmosphere in Santorini.

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Landwer Café Be'er Sheva

What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue to develop a new and updated menu, with everything we believe in: local cuisine that corresponds with our past and future in the country, meticulous and contemporary but at eye level and throughout all hours of the day. Our new menu is based on fine cuisine, quality in our bakery and kitchen, excellent ingredients and everything under the direction of our chef - Yahaloma Levy.

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Fresh The Market KG

Take a moment and allow yourself to enjoy good food and a pleasant atmosphere at Fresh Market in the center of Big Kiryat Gat. In the morning you can enjoy a variety of breakfasts, in the evening cocktails and appetizers, and throughout the day a variety of main dishes from Italian cuisine - Fish, pizzas, pastas and salads. Our kitchen is in an open space with a huge tabon in the center for the public to see. The place is also suitable for events, with a varied alcohol menu and smoothies under the supervision of a naturopath. The restaurant also has 4 huge screens that broadcast sports live throughout the day and night.

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Saba Jebeto

Saba Jebeto restaurant is a restaurant that serves gourmet sandwiches. All the ingredients are made locally by hand and on a daily basis. We also serve salads, vegan dishes and a variety of beers on tap. The Barbsaba is the courtyard of the restaurant which is open in the evenings starting at 9pm and on Fridays at noon starting at 1pm. The Barbsaba offers a variety of food, beers on tap, unique cocktails and plenty of alcohol.

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Nikos Ashkelon

From an idea that started on the shores of Paphos Island, through the leading kitchens in Israel to your plate. We gathered the best minds from all over the world in order to bring you an authentic Greek experience in front of the shores of the Mediterranean Sea, in a perfect balance between restaurant, bar and tavern. join us! Nikos Restaurant is a kosher Greek restaurant.

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Koh Thai

Koh Thai serves an extremely delicious authentic menu while taking care of the five flavors that characterize every Thai meal: sour, sweet, salty, spicy and bitter so that in wonderful harmony, all the senses work for an exciting culinary experience throughout the meal. The chef is careful about the quality and originality of the raw materials so that they form the basis of the original Thai dishes based on meat, fish and seafood that arrive fresh every day together with vegetables and herbs that are grown on a special farm for the restaurant

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