Kosher restaurant in Jerusalem

The building where the Lucina restaurant is located was originally built for the American Herbert Clark family, and meets the eyes with the Muslim luxury building. Over the years, the special place has become the home of the Lucina restaurant, where architectural motifs of yesteryear blend harmoniously with design in modern lines. Guests in the restaurant are greeted in all its splendor, with arches and farce windows, walls made of rows of red stones and renewed Carrara marble flooring, a backdrop of fallen trees, vines and green vineyards envelops the restaurant and completes a heart-expanding atmosphere. The dairy menu at Lucina contains a huge abundance of fine Italian flavors, including fresh pastas, fresh fish, special salads and homemade desserts that delight the human heart. The flavors in the restaurant combine with the picturesque atmosphere and create a unique experience

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Behind Palomino are four childhood friends from Jerusalem who have always dreamed of their own place, one that would have everything they love. Together with Chef Shlomi Ben Shalom, a menu was built that combines classic Italian dishes with Mediterranean dishes that characterize Israeli-Jerusalem cuisine. The menu was designed out of respect for raw materials and the principle that combines classics with modern and innovative twists.

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Strictly kosher (Mehadrin) meat restaurant, specializing in preparing and roasting meat, The restaurant is located in a conserved building in the heart of Mamilla Avenue in Jerusalem, within walking distance of the Old City walls. A rich and varied menu offers a culinary experience for every diner from the basic ingredients up to the personal and courteous service

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Maalya is a chef kosher meat restaurant in the Jerusalem mountains in Kibbutz Kiryat Anavim, in the new Vineyard Park at the entrance to the Kibbutz. The menu includes dishes with a rich Eastern Mediterranean flavor, fish dishes, and varied meat dishes. Our raw materials are of the highest level, fresh and excellent and arrive every day, and we try to let them "speak for themselves", the service and atmosphere are the main tones we want to focus on in order to offer the most perfect customer experience the restaurant guests have had.

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Fringe Restaurant owned by Chef Nir Levy (Talbiyeh, Smadar Wine Bar and more) is a kosher Levantine dairy restaurant, inspired by its location, the Jerusalem Theater and the variety of cultures and cuisines in Jerusalem. The restaurant will be open at the same time as the theater.

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Cafe Lyon Jerusalem branch is part of a chain of French-inspired cafes. The Jerusalem Coffee Lion branch is located in the heart of the city, on the bustling Jaffa Street and next to Mahane Yehuda market. The cafe creates a warm and family atmosphere and combines an open kitchen that strengthens the feeling of home. You can find here: breakfasts, sandwiches, salads, pastas, pizzas, fish And of course us, the landlord, Abia Weber, who is always here at your service. Want to come to us but pressed for time? We have specially arranged for you a separate area of ​​Lyon Express. reach, take, and continue your business.

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The Modern restaurant at the Israel Museum in Jerusalem offers contemporary, creative Jerusalem cuisine with a personal statement. The modern dishes are based on the old Jerusalem cuisine that grew outside the walls. Warm flavors of longing for distant lands. We disassembled and reassembled the recipes, thus creating a modern cuisine that has local flavors. Selected ingredients, depending on the seasons

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In the heart of Hamed corner in the center of Jerusalem, in the Botanical Garden complex, a branch of Kapit restaurant was opened in 2008. The pastoral location on the shore of the lake, the high-quality menu and the meticulous personal service characterize the place. As a special and attractive restaurant in Jerusalem. Events for groups can be held in private rooms and large events by the lake.

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Denya Restaurant was established in January 2015 by the Jerusalem ice cream brand Katzefet. Chef Kobi Mizrahi is leading Denya from the moment it was established and he is constructing of the dishes and menus and their implementation in its own special way. The rich and extensive menu includes a variety of pastas, fish, pizzas, salads and more. All dishes are served generously, while maintaining the highest quality ingredients. Denya also offers quality and unique coffee in the country of the fine Italian brand Carraro. The coffee contains 12 different types of coffee beans from around the world, and is ground into a uniform and perfect blend for you. Denya Cafe is a cafe-restaurant with a European flavor, that brings a new line to the Jerusalem entertainment experience! Danya's experience begins in the green and pastoral courtyard, located in front of the rail tracks, all in a peaceful and warm atmosphere and with neighborhood charm. Come visit us!

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On the roof of the world, at the most magical point, when spirit and soul meet with flavors, aromas and holiness. This is the ROOFTOP of a hotel anyway. The breathtaking view overlooking the walls of the old city, was the inspiration for the restaurant's chefs Kfir Mysnikov and Ran Nehemya, to create an unforgettable menu that will complete the pulsating experience. The ROOFTOP is without a doubt the diamond of anyway. It is a place of pilgrimage for guests from Israel and the world who come to breathe the cool and fresh air of Jerusalem, soak up the amazing views and enjoy the delicacies that combine classic and authenticity, West and East, contemporary world cuisine and Israeli gourmet.

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