Business Deals - tel Aviv

On the street level of R48 Hotel & Garden is the Rothschild 48 Brasserie. The restaurant draws inspiration from the Tel Aviv street where it operates, living and breathing the city and the boulevard. A modern brasserie, as we see it, offering food that is fun to eat at any time of the day. The restaurant's design continues the design line of the building, a clean and elegant line, extensive use of travertine stone and light wood combined with large olive trees. In the center of the restaurant stands a wide bar, offering low and comfortable seating. The restaurant is dynamic and changes its appearance during the day, while in the evening the restaurant provides a pleasant entertainment of meticulous food alongside an extensive wine menu and unique cocktails. Rothschild 48 Brasserie offers an affordable business meal at lunchtime, with great emphasis on high-quality, fresh ingredients and the menu changes daily.

The heart of Tel Aviv's Florentin neighborhood, amid the trendy bars in the street Vital central neighborhood, standing proudly Restaurant Choco Lulu as the ultimate entertainment. Lulu chocolate restaurant can be enjoyed young and urban design, rather than intimate, warm atmosphere, with a chic trendy neighborhood. We boast a rich menu of small prices, which also can enjoy them at the restaurant, also collecting myself and soon shipments. The menu is priced starting from 39 ₪ only! Yes, the portions are large and rich for a small price. The menu is diverse and can be found in meats, hamburger department rich fish and shellfish, big breakfast and rich like them is not met. With all this good, you will also find a unique pasta Department pasta customer arrives with a wagon wheel with a large parmesan, pasta spilling into the tire and coated with high-quality Parmesan cheese "Grana Pedan" and invited the sauce over it. Choco Lulu offers from Sunday to Thursday until 17:00 meals , which are given entree and dessert, plus easy one to get drinks and even beer plus 3 shekels! The highlight here is unique ice cream menu where you can find all the fantasy of her dreaming, combinations of ice cream cups with all the trimmings and sauces they thought, combinations of ice cream cakes and more. All this homemade ice cream. Chocolate Lulu Restaurant Vital Street in Tel Aviv, giving customers the option to choose, or come to eat at a restaurant, or take Pickup, and soon shipments.

Between Hong Kong and Rome, above the rooftops of Tel Aviv, the Pop & Pop restaurant overlooks everyone. On the 14th floor of the Four Towers, high in the sky, is a culinary entertainment complex unlike any other in Israel, which includes an Asian fusion restaurant, an event space, an exclusive concert bar, an art gallery and a decadent bakery.

Milgo and Milbar is chef Moti Titman FIRST AND ACCLAIMED RESTAURANT. CHEF TITMAN works to create a modern Israeli food that incorporates his unique interpretation of international cuisines, focusing on the highest quality local ingredients, native to the land and continuously striving to stay one step ahead of new culinary trends

Kab Kem is a celebration, an act of leisure. It is a culinary experience that originated in Thailand and refers to a meeting between friends or family—an evening accompanied with food, alcohol, and music. The food in a Kab Kem meal is piquant and spicy. The alcohol accompanying it washes your mouth, sets the mood, and prepares you for the next bite. We took this unique experience and 'poured' it into the wild and boundless Tel Aviv nightlife. Our distinctive food, lively music, delicious cocktails, and warm hospitality make Kab Kem an unforgettable encounter between East and West in the beating heart of Tel Aviv.

Welcome to Sushi Fu, a quality restaurant-bar that combines the best of Japanese cuisine with the wonderful and lively atmosphere of Tel Aviv. Whether it's a date at the bar, a meeting with friends around a table on the balcony, or just a desire for quality sushi, Sushi Fu is definitely the ideal place for that.

In the business meals served in Zorik, Sunday through Thursday between 12:00-17:00, you will receive with your main order, a first course and a drink (light/coffee/small juice) for only NIS 15

Kalamata restaurant received its name from the resort town in southern Peloponnese, where the famous purple-colored olive was established. After eight years of activity it can proudly be said that Kalamata brings ancient Jaffa a colourful world of fresh Mediterranean flavours with an emphasis on Greek cuisine alongside Italian, Cypriot and Israeli touches. From its unique location inside a beautiful stone structure of about 500 years, in the historic Kedumim Square, the restaurant is perfectly positioned between the fisherman’s port of Jaffa and the Old City. Through the window overlooking the Mediterranean Sea, a unique experience is created at Kalamata. One that combines Tel Aviv’s culinary world with the long-standing heritage of Old Jaffa and its food markets. Together with the fragrance of anise and upbeat Greek music in the background, diners find themselves in a dream vacation on one of the blue Greek islands. Looking forward to seeing you, The Kalamata family

Far from the hustle and bustle of Tel Aviv, in one of the magical corners of Jaffa, lies Gemma Restaurant (Italian: Ibn-Chen, Pnina). Chef Rami Aminov is in charge of the restaurant's varied menu, which he designed in the style of a travel diary. After quite a few trips and culinary training in the land of the boot, Rami decided to open a place where he could cook classic dishes with personal interpretation, while maintaining the freshness of the raw materials and connecting them to the place. The pastas served in the restaurant are fresh, and are made daily by hand, the Neapolitan-style pizzas are baked in a special oven, imported from Italy. The chef in the kitchen of Gemma Restaurant is waiting for you and promises to give you an unforgettable Italian-Jaffa experience!