Esperienze culinarie a Netanya e dintorni

Furman's was born in 2019 by Aviad and Avivit Forman, a couple of brothers from Kiryat Yam. The wood-burning tabon imported from Naples and specially produced in accordance with the Furman's pizza chain is the great love of the two brothers, and every pizza they make is made from the best ingredients, the sauces and toppings are made fresh every day and the dough is made with a special recipe developed by Aviad with a 48-hour rise, the cheeses come from Israeli farms .

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David's Table Restaurant is an Israeli Mediterranean grill restaurant with a wide variety of homemade salads made every day on the premises, hot baked goods straight from the tabon, special starters, A huge variety of meats from our butchers, premium cuts in special aging, kosher Rabbinate Netanya, a selection of special kosher dishes from Hafod/Atra.

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Fratelli's cuisine combines the strong flavors of Italy with Mediterranean touches. On Sundays through Thursdays, between 4:00-6:00 p.m., enjoy an aperitif with a 20% discount on the menu

A cocktail bar that combines tapas dishes by chef Aviv Moshe

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Good things happen completely not by chance ... With a lot of investment, vision, desire and amazing ability, we fulfilled the dream ... the niche of the seats. ' Pub-restaurant characterized as a Beer-Garden with a large courtyard, lots of types of special beers, special cocktails of the place, varied food menu, light and non-binding atmosphere. Good music combined - Rock, alternative, mainstream on weekends, Israeli rock, pop, etc .. The niche is close to home, comfortable and happy, there is no need to go further. Because everyone needs a fun neighborhood pub near the house. So do not forget that everyone and his niche ...

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Wine and food in the colony. You are invited to visit us in the yard

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