Events in Tel Aviv-Yafo

The demand of the traditional audience for quality places of entertainment that combine a young, colorful atmosphere and work with fresh raw materials. Brought us to the conclusion that Tel Aviv is thirsty for a trendy Tel Aviv kosher restaurant. The menu is varied and colorful, adapting itself to the young character of the restaurant. Aside from a fish-laden sushi bar, you can enjoy soups like ramen and quattio, tasting authentic Tafniaki dishes alongside classic noodle dishes.

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In the heart of the Noga complex, in a large and secret garden, is the Tel Aviv establishment "Par Dreyer", a wine bar and restaurant that offers its guests a combination of carefully selected wine, a variety of Mediterranean food, a magical atmosphere and a selection of pleasant spaces that will allow you to disconnect from the world and enjoy an event customized just for you . The restaurant has different rooms such as the wine room (adjacent to the wine refrigerator) and is suitable for intimate events, the private pergola with its own courtyard which is suitable for events of up to 40 guests, and the restaurant courtyard which can accommodate up to 200 guests

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A Japanese chef's kitchen which offers a range of dishes that are tailor-made for a full dinner or dinner, paired with special cocktails by the mixologist Or Assoulin, which creates a special and enjoyable dining experience. Late at night, the GOAT changes to a small mini-club as the lights go down and the music rises, making the GOAT the perfect departure option that combines good food, atmosphere and dancing.

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Reviva the second floor, a unique event space, designed and elegant with food menus based on seasonal cuisine with quality raw materials. A pampering culinary experience that takes the guests, if only for a few hours, to another place and time. The "Raviva Vasilia" brand and years of experience made it possible to implement a meticulous event space, a private and quiet place with a minimalist design and soft colors, every element of which was carefully selected. No detail is taken for granted, neither in the hospitality nor in the refined and precise dishes. Here you will find a lighted balcony with potted plants growing everywhere, glass and transparency with an urban atmosphere, in our opinion this is the winning combination. The place is available for small private and business events up to 120 guests, intimate weddings, family bar mitzvahs, birthdays, alliances, company events, launches, conferences, toasts and various celebration scores. Get in touch and we will build an event for you that matches your needs and budget.

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Lonel is a brasserie (culinary bar) under the direction of Chef Yinon Elal, which combines techniques from French cuisine with flavors and influences from the Yemenite and Jerusalem cuisine on which the chef grew up as a child. The place is located in West Florentin in the new projects with the aim of bringing a new culinary line to the Tel Aviv neighborhood. Starting at nine thirty every evening, the volume in the place rises and the atmosphere becomes freer, and on Tuesdays and Thursdays, Israeli and Mediterranean music is played, so alongside the alcohol and delicious food, the dancing begins. Chef Yinon and the restaurant team have specialized in all types of events for the past five years and together with you we can build the perfect event for you.

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Vegetarian options ▪️ Meat ▪️ Fish ▪️ Gluten-free options ▪️ Kosher ▪️ Nearby parking lot (₪) ▪️ Accessibility ▪️ Nearby synagogue

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A brasserie restaurant in the heart of the pastoral neighborhood of Ramat Aviv, offers a meticulous place for magical events, with free underground parking for guests and lots of green plants around. Whether it's a business meeting, a birthday or any other happy celebration, this is the perfect place. A menu adapted to the nature of the event inspired by French and Italian cuisine with an emphasis on local ingredients. Everything is planned to the most precise level, in a Parisian-Tel Aviv atmosphere with good cuisine and professional service. Waiting to host you!

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A sharing menu that consists of Mediterranean/Levantine cuisine that includes appetizers, starters, mains, desserts, soft and hot drinks. Minimum of 12 guests.

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Gemma hosts events far from the hustle and bustle of Tel Aviv, in one of the magical corners of Jaffa, lies Gemma Restaurant (Italian: Ibn-Chen, Pnina). Chef Rami Aminov is in charge of the restaurant's varied menu, which he designed in the style of a travel diary. After quite a few trips and culinary training in the land of the boot, Rami decided to open a place where he could cook classic dishes with personal interpretation, while maintaining the freshness of the raw materials and connecting them to the place. The pastas served in the restaurant are fresh, and are made daily by hand, the Neapolitan-style pizzas are baked in a special oven, imported from Italy. The chef in the kitchen of Gemma Restaurant is waiting for you and promises to give you an unforgettable Italian-Jaffa experience!

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Treysar invites you to host your events in our private room, perfect for seating up to 26 guests. For larger gatherings, you have the option to reserve the entire restaurant, accommodating up to 65 seated guests or up to 80 guests for a cocktail event. Our menu features exquisite meals crafted by Chef Anar Ben Raphael, tailored to meet the specific needs and culinary preferences of each guest.

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