Israeli restaurant in Beer Sheva

What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue to develop a new and updated menu, with everything we believe in: local cuisine that corresponds with our past and future in the country, meticulous and contemporary but at eye level and throughout all hours of the day. Our new menu is based on fine cuisine, quality in our bakery and kitchen, excellent ingredients and everything under the direction of our chef - Yahaloma Levy.

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Jessica, an Israeli Mediterranean kitchen, offers diners quality dishes that are meticulous in design and taste, an alcoholic bar rich in the leading brands, professional, courteous and skilled staff, an "authentic service experience", a happy atmosphere, contemporary background music and special events during the week.

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