Kids menu in the South

Just walking distance from today's hustle and bustle, in the heart of the industrial area in the city of Eilat, awaits a perfect place where you can enjoy with friends a glass or two of a unique local beer alongside a quality and interesting menu that you can enjoy with the family

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Achla Eilat restaurant is considered one of the most favorite restaurants in Eilat, loved by residents and tourists alike. At the Achla Eilat restaurant, classic Israeli grill dishes are served, where according to tradition, at the beginning of each meal, fresh salads and a variety of Israeli appetizers are served accompanied by oven-baked pastries. There is no doubt that the highlight of Achla Eilat restaurant is the fresh, fine and tasty meat. The meat menu at Achla Eilat includes skewers, steaks, ribs, beef fillet shawarma and a selection of fresh fish. The menu at Achla Eilat restaurant also includes a selection of traditional oriental dishes, soups, dishes for children, a pampering dessert menu and more. Achla Eilat is a restaurant where every Israeli diner and lover of authentic oriental grill leaves full and satisfied

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Pedro Chef Restaurant in a different atmosphere is set in a magical and colorful garden full of flowers, herbs and vegetables. Pedro in a unique concept in Eilat, which gives you an intoxicating and full of flavors experience. Our kitchen staff will take you on a culinary cruise in wonderful regions of magical flavors, colors and aromas.

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Casa do Brazil, an Eilat meat restaurant - offers a menu using the "Ashpeto Cohido" method - the "running skewer" - juicy pieces of meat spread by the "passadores" straight from the skewer onto the plate as much as you want... In addition, you can enjoy a rich menu that includes meats, salads, vegetarian dishes and children's dishes. The pasadors and the grillman team invite you to enjoy an exciting Brazilian atmosphere and a rich and delicious meat carnival...

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Reuven "Papi" Nachimov founded El Gaucho more than 35 years ago as the first Argentine meat restaurant in the country to serve large, juicy steaks and chunks using traditional South American grilling methods. Today, Papi and the family decided it was time to go back to the origins and continue the restaurant in the traditional format with an up-to-date touch. Our meat experience consists of a grill area with a Palo Santo charcoal chimney that we import personally from Argentina (available at our butcher shop), a huge charcoal grill, josper, smoker - which allow all the traditional grilling methods of fire, smoke and deep wood flavors. The meats we use are mainly Israeli wagio, lamb chops (a unique Galilean lamb variety), fresh asado and entrecote chunks of fidelity and special chunks of beef that we fly fresh to a restaurant straight from Argentina and Uruguay.

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A kosher Italian restaurant, with two floors, which started as a pizzeria, but today also offers pastas, first courses and desserts, all home made. Fascino also serve ravioli, gnocchi, lasagna, cannelloni, focaccia, polenta, arancini and various salads

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The BBB chain offers a family meal experience, with a variety of hamburger dishes in different flavors, special dishes for children, and dishes for family members who don't eat meat, such as purely vegetarian and vegan dishes. The meat served in the chain's restaurants is 100% fresh, and is ground every morning on the spot. The restaurants of the chain, defined under the Casual Dining category, are designed in the style of an American diner bar, and allow all members of the family - big and small - a pleasant experience.

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The Prem Ursula restaurant, located at the entrance to the Tzukim settlement in the Arava, is without a doubt a unique culinary gem. The rural menu is based on mainly fresh local ingredients (the Arava is full of greenhouses and local crops) and the professional kitchen managed by Tamar and Nitzan, local kitchen wizards of the highest level, who created a table for you Edited perfectly in his taste. The idea of ​​Perm Ursula is to create a European country restaurant, whose dishes do not ignore their location in the Israeli desert, thus creating a real quality fusion cuisine that you should not miss. Perm Ursula is your restaurant in Arava, Good place to eat come! Finding the time on the Arava road and pampering yourself with a menu worth great food and fine local beer

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"Ruben" is a chain of hamburgers and hot meats in a unique American atmosphere. The Ruben sandwich was invented somewhere in New York delicatessens in the mid-1920s and arrived in Israel about a decade ago. "Ruben" has set itself the goal of upgrading the hamburger trend in Israel and today, in addition to its famous hamburgers and sandwiches, the chain also serves steaks, asado, special starters and specials from the smokehouse on a daily basis.

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"Ruben" is a chain of burgers and hot meats in a unique American atmosphere. The "Ruben" sandwich was invented somewhere in New York deli in the mid-1920s and arrived in Israel about a decade ago. "Ruben" has set itself the goal of upgrading the hamburger trend in the country and today the chain serves alongside its famous burgers and sandwiches, also steaks, asado, special entrees and specials from the smokehouse on a daily basis.

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