Tabor
A real homestay" as our guests say. We are known for our specialties, pleasant staff and authentic ambience. We are located 5 minutes from the center and outside the city crowd. On Wednesdays, Fridays and Saturdays relax with our acoustic music for the soul. We are here and for all your celebrations up to 60 seats.
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Dušanovački Cvet
A restaurant with a tradition of over 43 years. A place where the flavors of Serbian cuisine, a pleasant ambiance, and unmatched hospitality come together. The ideal spot for family lunches, business meetings, and all kinds of celebrations.
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Zavičaj Oblakovska
Zavičaj Oblakovska, part of Garni Hotel (10 rooms), near the highway, serves local & international dishes with space for 70 indoors, 100 in the garden—ideal for events.
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Restaurant Rubin
Located in the green oasis of Košutnjak, Restaurant Rubin (est. 1981) offers panoramic views of Belgrade and Avala, and is cherished for its traditional, expertly prepared cuisine, long-standing tradition, and warm, family-friendly atmosphere.
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Restaurant Radnički
A blend of tradition and innovation in national specialties and ambience, with hospitality values adapted to a modern, cosmopolitan lifestyle.
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Kovač restaurant
Restaurant Kovač is a contemporary ethno restaurant with a rich tradition—founded on the site of an old blacksmith’s shop in 1932 on Voždovac. It offers authentic Serbian cuisine with specialties such as lamb roasted under the bell, homemade bread, and traditional appetizers, all served with rustic elegance, a warm atmosphere, and live music.
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Velika Skadarlija
Velika Skadarlija is a place where past and future meet, bohemian evenings and midday festivities. It is woven from the finest Skadarlija charm that adorns national and international cuisine and homely service.
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Zavičaj Skadarlija
Restaurant Zavičaj Skadarlija, at the entrance to the bohemian quarter, known for its grilled dishes, house specialties, and live acoustic music, is perfect for all kinds of celebrations.
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Avalica Restaurant
Restaurant Avalica is a place where tradition meets passion — specializing in classic Serbian flavors such as veal baked under the sač, accompanied by a carefully curated wine list featuring over 80 labels. Led by renowned chef Stambol Geštamov, Avalica is a haven of authentic taste and warm hospitality.
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Restoran Durmitor
Restaurant Durmitor, established in 1993 in New Belgrade, is a cult gastro-tavern known for authentic Serbian cuisine “under the bell,” generous portions, a superb wine selection, and a warm, homely atmosphere.
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