Steak Supreme
In Steak Supreme, Guests can indulge in a wide selection of meat from Central and Southern Serbia, that have been aged in chambers for about 4-6 weeks, alongside an atmosphere of effortless satisfaction
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Dragoljub New Balkan Cuisine
Dragoljub blends tavern classics with New Balkan Cuisine—mućkalica, tripe, daily stews—served with rakija and local wines. A tribute to the kafana tradition.
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SavaSava Concept
SavaSava restaurant was created with the idea of creating one place where all lovers of nature, river, wine and good food can find everything.
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Iva New Balkan Cuisine
Bistro Iva in Dorćol offers all-day breakfast and New Balkan Cuisine, paired with wines, rakija, and cocktails. Bib Gourmand winner for four consecutive years.
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Lounge Bar Shark
Shark Lounge Bar takes pride in selecting only local and fresh ingredients to prepare a variety of dishes with a unique flavor. Combined with friendly staff and a pleasant ambiance, it offers a one-of-a-kind experience.
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Bistro Mali Pijac
We fuse classic French cuisine with modern Serbian flavors, paired with top wines from both countries. Weekend evenings feature live jazz and occasional DJ sets by renowned artists.
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Ušće Restaurant
A blend of tradition and taste at the confluence of the Sava and Danube. With views of Kalemegdan, authentic Serbian cuisine, a modern garden, and true hospitality.
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