FOKA FINEST CLUB & RESTAURANT
FOKA Finest Club & Restaurant blends fine dining with the vibrant spirit of Bucharest’s Old Town. FOKA – Finest Of Kitchen & Atmosphere – offers refined cuisine, elegance, and unforgettable moments.
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Le Dome Bucharest
Nestled in a restored Belle Époque building in Bucharest’s Old Town, Le Dôme blends French elegance with Mediterranean charm, featuring a glass dome, marble pillars, and warm ambiance.
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Unda Open Cuisine
UNDA is a premium venue designed for relaxation, created for those who appreciate services at the highest level, the getaway on the lake that you can take advantage of every day.
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Mesogios Fish & Seafood Primaverii
We are delighted to offer Mediterranean cuisine, where simplicity and the freshness of ingredients blend perfectly. We redefine fine dining and cook exactly to your taste.
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Elephante Bucharest
Élephante offers a unique dining experience that transcends the ordinary. Here, the lush beauty of the tropics seamlessly blends with the sophistication of Asian fusion cuisine
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Casa Doina
Casa Doina is an authentic Romanian building from the 19th century. XIX where culinary art and impeccable services immerse guests in a special atmosphere.
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Vacamuuu
The Ultimate Steakhouse Experience and Artisanal Grocery that prepares you for an exceptional culinary journey. Vacamuuu invites you to cross it's threshold and try it's specialties: Wagyu Beef, Black Angus or Classic Burger, or choose your favorite products from our butcher shop and grocery store.
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NOUA.
The belief (at least ours) of Romanian cuisine translated into other cultures. Head Chef Alex Petricean
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Soro Lume
At Sorolume in Romania, each visit becomes a culinary journey into the heart of native gastronomic tradition, reinterpreted with contemporary creativity. This restaurant transforms into a vibrant canvas, where classic and authentic flavors are reinvented with modern brushes, offering a culinary experience that blends the familiar with the novel
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Osho
Our kitchen is open. We broke down the walls to reach out to our clients and provide them an immersive experience. We love to cook and we do it with all our heart. We're not into surrealistic experiments. No fancy plating, no fine dining, no molecular cuisine. We love steaks. Tender, juicy beef steaks of noble breeds.
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