Italian restaurant en Petaj Tikva

We are the Wise Guys, the guys who do not swim by the current and are unlike any pizzeria you know! After many visits to Italy and searching for the perfect pizza, we felt ready and returned for a long period of planning ... and then it happened! We set up a unique Neapolitan-style pizza bar - one with 72-hour puffed dough pizzas and tossed with real mozzarella slices and a secret tomato sauce into a crazy 450-degree oven. Our menu is made up of a real Italian hierarchy ... from the small dishes that are fun to order to the crazy pizzas that will throw you the% & ^ In short, delicious here!

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The Italian joy of life, which is the hallmark of the land of the boot, is what you will find in a big way at the Joya restaurant in Petach Tikva. The stylish place is characterized by soft lighting and a warm and family atmosphere, yet elegant and meticulous, and backed by professional and welcoming service. As in all Joya chain branches, the Joya Petach Tikva branch also offers an Italian chef's restaurant menu, headed by chef Benny Ashkenazi, which combines a wide variety of favorite flavors from the popular cuisine of the land of the boot.

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The JOYA D'EATALIA restaurant is part of the EATALIA Italian culinary complex that offers Italian entertainment on all levels. The restaurant is a kosher Italian restaurant located under the direction of Chef Kobi Becher. Quality and fresh dishes from the Italian kitchen.

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Marionella Restaurant is a kosher Italian restaurant with a modern menu in a classic vintage design. The restaurant specializes in preparing pastas and pizzas and emphasizes the use of fresh ingredients and the menu built by Chef Dave Bagio is based on these values. The restaurant is located in the heart of a green park surrounded by grass and citrus fruit trees. Private events can be held in the restaurant.

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The Pescara restaurant is part of the EATALIA Italian culinary complex that offers Italian entertainment on all levels. Pescara is the complex's fish restaurant and is a unique culinary and service experience in the EATALIA complex.

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A unique culinary complex in Israel that draws inspiration from the provinces of Italy in a variety of areas concentrated in approximately 2000 square meters containing on the ground floor a cafe that includes a terrace for a piazza and a cheese and wine deli and on the second floor you will find an Italian dairy restaurant, vegetables and accessories for the home, a fast culinary space of fresh pastas and meat straight to the plate as well as pizzas And a fish restaurant - everything is kosher!

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Triola Brasserie is a restaurant with Italian food and meats that are aged on site. The place was ranked as one of the ten best Italian restaurants (in the Haaretz newspaper) and includes a rich menu that includes cuts of meat that are aged on site, fresh pastas, fish and vegan dishes. Events can be held in the restaurant's private room. Events for up to 70 guests can be hosted. Free parking for restaurant guest

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La Carna is a kosher hamburger restaurant that combines meticulous food and an elegant entertainment atmosphere saturated with creative cocktails, beers on tap and European design with precise style. La Carna has been known for the hamburgers and sandwiches served there for over a decade.

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A kosher restaurant and a rich and indulgent alcohol bar. A menu with many flavors, colors and combinations, with an Italian flavor, with a touch of the Land of Israel that caters to every diner and every palate. Among the wide variety of dishes that Bukaria offers, you can find vegan, vegetarian, gluten-free and lactose-free dishes. Bukaria places great emphasis on the wide variety and the freshness of the raw materials. Boqueria is an experience that goes far beyond food..

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Manuel Hachshara restaurant, does a lot of respect for Italian cuisine. With wonderful and invested dishes, cordial service from the staff and a high-level designed space with an open and lively kitchen at its heart - we guarantee that every meal will become a celebration. Food that will remind you of your trip to Rome The pastas, fish, vegetables and herbs that come to our kitchen are so fresh that you can feel it all over again with every bite. This is how we make sure our food is made from the best raw materials. In our chef's menu, the selection is varied and rich, where you will find a variety of starters that are fun to snack on alongside Italian and authentic classics, excellent pizzas with original toppings, fresh fish and plenty of excellent desserts.

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