Kosher restaurant in Jerusalem
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Fringe
Kosher chef restaurant. Levantine fringe cuisine, which has carved out its banner of working with only local ingredients and is located inside the Jerusalem Theater. Fringe offers a selection of dishes from the sea and the land, and alongside the rich menu, a unique cocktail and alcohol menu is offered.
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Modern Restaurant
The Modern restaurant at the Israel Museum in Jerusalem offers contemporary, creative Jerusalem cuisine with a personal statement. The modern dishes are based on the old Jerusalem cuisine that grew outside the walls. Warm flavors of longing for distant lands. We disassembled and reassembled the recipes, thus creating a modern cuisine that has local flavors. Selected ingredients, depending on the seasons
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Greek Salon Jerusalem
Chef Guy Peretz's Greek Salon concept restaurant offers a special hospitality experience: Dinner & Party. Come dive with us on a 4-hour journey: an authentic Greek experience that combines precise culinary, fine alcohol and exclusive design. The evening begins with a luxurious chef's meal, precise cocktails and a prestigious wine menu. After the meal, the Greek party will begin - our best artists will lift the atmosphere and make the evening unforgettable. This happens every evening, 7 days a week and on Fridays at noon. Business and private events can be held in the restaurant for up to 300 people.
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David 16
DAVID 16 An elegant kosher restaurant near the walls of the Old City, with a meticulous menu designed by chef Oral Kimchi, a local wine bar, stunning design and a magical atmosphere. If you want a different culinary experience in Jerusalem – this is the place!
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Lucian Mamilla
The building where the Lucina restaurant is located was originally built for the American Herbert Clark family, and meets the eyes with the Muslim luxury building. Over the years, the special place has become the home of the Lucina restaurant, where architectural motifs of yesteryear blend harmoniously with design in modern lines. Guests in the restaurant are greeted in all its splendor, with arches and farce windows, walls made of rows of red stones and renewed Carrara marble flooring, a backdrop of fallen trees, vines and green vineyards envelops the restaurant and completes a heart-expanding atmosphere. The dairy menu at Lucina contains a huge abundance of fine Italian flavors, including fresh pastas, fresh fish, special salads and homemade desserts that delight the human heart. The flavors in the restaurant combine with the picturesque atmosphere and create a unique experience
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Joy Grill House
Strictly kosher (Mehadrin) meat restaurant, specializing in preparing and roasting meat, The restaurant is located in a conserved building in the heart of Mamilla Avenue in Jerusalem, within walking distance of the Old City walls. A rich and varied menu offers a culinary experience for every diner from the basic ingredients up to the personal and courteous service
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Palomino
Behind Palomino are four childhood friends from Jerusalem who have always dreamed of their own place, one that would have everything they love. Together with Chef Shlomi Ben Shalom, a menu was built that combines classic Italian dishes with Mediterranean dishes that characterize Israeli-Jerusalem cuisine. The menu was designed out of respect for raw materials and the principle that combines classics with modern and innovative twists.
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Denya Cafe Beit Hakerem
Denya Restaurant was established in January 2015 by the Jerusalem ice cream brand Katzefet. Chef Kobi Mizrahi is leading Denya from the moment it was established and he is constructing of the dishes and menus and their implementation in its own special way.
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Tamara Cafe
Cafe Tamara, a cafe and restaurant, is located in the heart of the technological garden complex of the Malcha complex in Jerusalem. The atmosphere in the cafe is peaceful, calm and pastoral, on top of which are borne a host of wonderful aromas from the high-quality Italian cuisine. The restaurant is also used for large events up to one hundred and twenty and offers a chef's menu with a variety of unique dishes, including chestnut pizza, crispy salmon, French breakfast, banana brulee for dessert, and a variety of other food dishes that distinguish the rich and high-quality menu of Cafe Tamara
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Meat time
An all-you-can-eat meat restaurant, which guarantees an experience of special flavors and a high level of quality. In the restaurant's varied menu you will find 10 types of salads made on site from the best fresh ingredients in the market, which accompany the meats at every meal. in the menu Classic main dishes, fresh and aged cuts of meat combined with interesting sandwiches, offer a culinary experience that will leave you wanting more. You can pre-order an all-you-can-eat meal.
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