Meat restaurants in Belgrade

Dragoljub blends tavern classics with New Balkan Cuisine—mućkalica, tripe, daily stews—served with rakija and local wines. A tribute to the kafana tradition.

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A blend of tradition and taste at the confluence of the Sava and Danube. With views of Kalemegdan, authentic Serbian cuisine, a modern garden, and true hospitality.

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Bistro Iva in Dorćol offers all-day breakfast and New Balkan Cuisine, paired with wines, rakija, and cocktails. Bib Gourmand winner for four consecutive years.

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Shark Lounge Bar takes pride in selecting only local and fresh ingredients to prepare a variety of dishes with a unique flavor. Combined with friendly staff and a pleasant ambiance, it offers a one-of-a-kind experience.

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We fuse classic French cuisine with modern Serbian flavors, paired with top wines from both countries. Weekend evenings feature live jazz and occasional DJ sets by renowned artists.

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Caffe

Romantic

Wine bar

Meat

SavaSava restaurant was created with the idea of creating one place where all lovers of nature, river, wine and good food can find everything.

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In Steak Supreme, Guests can indulge in a wide selection of meat from Central and Southern Serbia, that have been aged in chambers for about 4-6 weeks, alongside an atmosphere of effortless satisfaction

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