المطاعم - تل أبيب

A vegan, organic restaurant tucked away in a lush corner of charming Neve Tzedek, in the heart of Tel Aviv. Our passion for plant-based cuisine remains at the center of everything we do. We carefully select seasonal, locally sourced ingredients to craft fresh and vibrant dishes. You are warmly invited to join us for a meal or enjoy a drink at the bar, in a cozy atmosphere filled with hospitality and heart.

Thai House is celebrating its 30th anniversary and, starting April 15th, for an entire month, will serve a special menu with a selection of iconic dishes created over the years alongside the most beloved drinks.

Lunel is celebrating Independence Day and making it as happy as possible with an Israeli Hafla, including a special Under 50 menu and 20% off bottles of wine until 8:00 PM.

On the eve of Independence Day, April 21, POP&POPE Restaurant and Chef Shahaf Shabtai await you with a barbecue celebration, including a DJ who will sing the atmosphere.

In the bustling and developing center of Nahalat Binyamin, we have created a trendy restaurant with fresh ingredients that are carefully selected daily. A place where unique signature cocktails come together to build a culinary journey that is especially suitable for you.

المزيد من التفاصيل

Fine dining

Tapas

Meet for a date

A Spanish fish restaurant in an iconic location facing the Tel Aviv beach, brings the richness of Spanish cuisine in tapas plates and sharing dishes that flow to the table alongside wines, spritz cocktails and margaritas.

المزيد من التفاصيل

Asian

Thai

Going out

After work

Safe zone

Kab Kem is a celebration, an act of leisure. It is a culinary experience that originated in Thailand and refers to a meeting between friends or family—an evening accompanied with food, alcohol, and music.

المزيد من التفاصيل

Baba Yaga was founded in 2008 out of a great passion for food. The restaurant is located close to the sea, in a unique stone building alongside a pastoral and magical garden. From the day the restaurant opened, we have had a goal to maintain a high culinary standard using only fresh ingredients, to provide personal service, and to surround those who come to the restaurant with a romantic atmosphere that captures the magic of Tel Aviv. The highly talented chef, Maria Pisnatz, winner of the reality show “Royal Chef”, has created our amazing menu, combining juicy meats, seafood and fresh fish, inspired by Spanish, French, Russian and Israeli cuisines. Together with our robust menu, we are proud of our “Russian culinary corner”, a unique pearl in the Israeli culinary landscape. It will lead you on a journey to your childhood memories and will remind you of the tastes of home: classic tasting Borscht, red caviar and don’t leave before you taste our glorious star meal: Varniki filled with potatoes and fried onions with butter or the sweet version: dumplings with sweet cherries, caramel sauce with a touch of sour cream. Baba Yaga will wake up all of your senses and will offer a unique experience for all visitors. Our private halls are the perfect place for meeting with friends or business conferences; our live shows include delightful jazz musicians, homage to French Chansons or the sounds of the Spanish guitar. During Sukkot and Passover holidays we host a jazz & wine festival full of surprises, tastes and much more. We are always reinventing ourselves, researching the hidden culinary world and combining fragrances, aromas, textures and surprising tastes. You’re more than welcome to join us. here… it’s all about passion.

المزيد من التفاصيل

Mediterranean

Going out

Cocktails

Israeli

Night Kitchen offers a celebration of flavors and people. A warm and cheerful restaurant in the heart of Tel Aviv, with a seasonal menu by Chef Roy Netzer, precise cocktails and music that elevates the evening.

المزيد من التفاصيل