BAYZ Beach bar

The Hilton Bay Beach Bar restaurant was established in collaboration between the restaurateur and chef Harel Blue (owner of the restaurants "Sitara" and "Bishop") and the Israeli entrepreneur and businessman Miley Ronan. In the restaurant you can enjoy a rich and high-quality menu that includes salads, sandwiches, meat, mazas, fish, seafood and signature dishes based on the purity of the local fish. In addition, you can enjoy a rich cocktail menu and a world-wide wine - one that will make the culinary experience a perfect experience.

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O nama

Shtsupak

A Tel Aviv institution for fish and seafood lovers for over 29 years. The meal in Szczupek opens with a variety of salads made on site daily and served to the table without limit. Pickled Matias, Ikra, eggplant in tomatoes, tabula and more .. On the menu you will find a variety of fresh fish and seafood in a variety of sauces and forms of preparation.

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Bushwick

Chef & cocktail bar by the Imperial Group at the ground floor of the urban Fabric hotel. Casual vibe combines the alcoholic & culinary worlds as the food menu is an homage to the New York heritage

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Joz ve Loz

[Not] a restaurant - a home, an experiment, a place, a community. For people who are willing to re-examine everything. Only half of the tables are reserved in advance, so you can always be spontaneous and arrive even without a reservation.

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Okinawa Neve Tzedek

For 16 years, the Okinawa restaurant at 46 Shabazi Street has been an exotic and inviting culinary gem, in the heart of the magical and picturesque Neve Tzedek neighborhood. The winning location and warm design create a romantic shell that is fun to take part in while watching a note occurrence through the transparent windows. The restaurant is designed as a neighborhood sushi bar that serves its diners a delicate taste of Far Eastern delicacies, spiced with lots of experience and love. The restaurant's menu is inspired by authentic Japanese cuisine, with its classic flavors alongside surprising innovations so that every guest has the opportunity to savor a wide range of flavors and aromas as part of a delicious and fine Japanese meal.

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Cafe Europa

Café Europa offers a loose Tel Avivian cuisine. The restaurant is located in a magical little building on Rothschild Boulevard. The building, that once belonged to the Chelouche family, overlooks an intimate courtyard, as well as the boulevard.

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Speakeasy

Speakeasy rooftop bar and lounge is located in the heart of one of Tel Avivs most famous boulevards, features a large selection of unique cocktails and delicious small plates. With our large terrace and amazing lounge you are guaranteed the perfect venue for you event.

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YAN

You are invited to taste the best dishes from the talented hands of our chefs, ranging from classic Nigiri rolls and dishes, spicy salads, soups and Japanese grilled dishes that will make your day

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LENY

The Johnny Boy is centrally located on the corner of Frishman - Dizengoff. Every evening at Johnny's starts with happy hour between 16:00-19:00 with 1+1 on the food menu and also 20% off for drinks

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Faruk Bashuk

Farouk Shouk is located in the heart of the flea market in Jaffa, the most magical place in the city, and offers an authentic Israeli menu that everyone can enjoy. The fresh ingredients, which come straight from the market, make up a rich selection of vegetarian and vegan dishes, seafood, meat dishes and more. You can choose from a morning menu and an evening menu, served alongside a variety of wines and alcohol.

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