Traditional restaurants in Belgrade
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Restaurant Radnički
A blend of tradition and innovation in national specialties and ambience, with hospitality values adapted to a modern, cosmopolitan lifestyle.
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Zavičaj Zvezdara
Zavičaj Zvezdara – cozy traditional ambience, authentic specialties, garden and halls for celebrations, nearby parking, ideal for families and business guests.
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Velika Skadarlija
Velika Skadarlija is a place where past and future meet, bohemian evenings and midday festivities. It is woven from the finest Skadarlija charm that adorns national and international cuisine and homely service.
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Restaurant Receptor
Receptor is a restaurant in Karađorđeva Street that blends the spirit of Belgrade, rich culinary tradition, and a modern approach — a place born from a love of good food and beautiful spaces.
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BELA REKA
Restaurant Bela Reka in New Belgrade specializes in authentic local flavors: using 100% fresh, locally grown ingredients, following tradition with a modern touch, and offering national specialties with a rich selection of wines and rakija.
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Zavicaj Ada
Zavičaj Ada – a family retreat by Ada, surrounded by nature, offering homemade cuisine, celebrations, team building, and a large kids’ playground with a zip line.
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Zlatni bokal restaurant
Zlatni Bokal, a symbol of bohemian Skadarlija since 1968, located in a former wine cellar, offers authentic Serbian cuisine, a rich wine selection, and tamburitza music for an unforgettable atmosphere.
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Restoran Beogradska Mehana
In Skadarlija, the heart of bohemian Belgrade, Beogradska Mehana offers a warm atmosphere, top-notch service, and authentic tavern recipes in one of the city's most beautiful gardens.
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Restoran Sindjelić
Restaurant Sinđelić is a gastronomic institution of Voždovac with more than 30 years of tradition. Since 2019, it has been operating in a renovated space with a refreshed concept, focused on top-quality food, service, and hospitality. It offers traditional homemade specialties in a pleasant and elegant ambiance, delighting guests with its atmosphere and staff.
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Kovač restaurant
Restaurant Kovač is a contemporary ethno restaurant with a rich tradition—founded on the site of an old blacksmith’s shop in 1932 on Voždovac. It offers authentic Serbian cuisine with specialties such as lamb roasted under the bell, homemade bread, and traditional appetizers, all served with rustic elegance, a warm atmosphere, and live music.
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