Asian restaurants in Belgrade

Asian

Cocktail bar

Fine dining

Japanese

Sushi

Since opening in 2019, Angry Monk has redefined Asian fusion fine dining in Belgrade, blending bold flavors, street party spirit, and Tokyo-Kyoto vibes in one unique experience.

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Chinese cuisine, now part of world (and our) culture, blends diverse flavors, colors, and aromas. Food is both health and symbolism—seaweed for wealth, eggs for fertility, chicken for marriage—embracing variety in all combinations.

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The restaurant was named after the Japanese word for cherry blossom, and the menu is based on traditional dishes from Japan, China, Vietnam, Thailand, Korea, interpreted in a completely modern way.

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IDOL is a tiki bar in the heart of Belgrade—more than cocktails, it’s a drinking and gastronomic culture centered on sincere, new, unforgettable emotions, a portal to a tropical fairytale.

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Welcome to Gangnam – a restaurant of authentic Chinese cuisine in Belgrade! Enjoy over 150 dishes prepared with traditional recipes and premium ingredients.

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Restaurant Istok is located in the very center, at 50 Gospodar Jevremova Street, and offers delicious Asian cuisine (mainly Vietnamese and Southeast Asian). It is recognized for its fresh, colorful dishes, carefully served with fine sauces, and has been awarded the Bib Gourmand by the MICHELIN Guide for quality and affordable prices.

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Buddha-Bar restaurant, an Asian fusion venue, arrives in Belgrade 23 years after Paris, blending Eastern and Western civilizations at a new location along the Sava River, on the Belgrade Waterfront promenade.

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Asian restaurant in the quiet center of Belgrade. The largest Philadelphia roll in the city, ramen, sushi, fresh interior and an excellent selection of cocktails

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Zendwich is a fast urban hub blending Asian street food with local flair. Bold flavors, creativity, and good vibes — a bite you won’t forget!

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Voulez-Vous Etage in Neimar offers a beautiful garden with a view of the park. Alongside its well-known specialties, it also serves authentic Asian dishes prepared by our chefs from the Philippines.

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