Best Restaurants - Nordul
Găsiți următoarea experiență culinară perfectă în nordul țării cu Ontopo.
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Ontopo
Due to the security situation, and following the Home Front Command's instructions, all businesses are currently closed. We will update the website with any changes. Hoping for quieter days.
Yula Bar
In 2009, in the heart of the capital of the valley - Afula, a neighborhood bar was founded - "Yula Bar". Over the years, the bar became a well-known Afula institution, and not only in the valley and northern areas. The Yula Bar offers a winning combination of seasonal chef dishes that combine flavors from local cuisine with flavors from international cuisine, based on fresh, high-quality raw ingredients that are treated with precision, alongside fine alcohol, will provide you with an extraordinary culinary experience. The music, wines, special cocktails and unique bar atmosphere will make your stay with us the perfect one.
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Omnia
A Galilean chef restaurant specializing in Blue Label aged Angus meats. Collaboration between the chef and the beef breeder: the famous morning - Fadi Dabach; Chef Yosef (Zuzu) Hana and Chef Bassel Marissa.
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Marva
On Mount Carmel, in the heart of a green neighborhood, we have created for you the "Marveh" restaurant, a Mediterranean fish chef restaurant that is all about an exciting culinary experience. At Marveh, you will find a magical respite of peace and flavors. At Marveh, we serve you fresh and beautiful fish and delicious and inspiring dishes, high-level culinary delights alongside pleasant and quality service. Every time we spend with you holds something different.You can sit in the restaurant space, at the knights' table or on our iconic terrace overlooking the street. And like the wonders of sage, our bistro is filled with an atmosphere of calm, the scent of health and nature, velvety flavors and green tranquility.
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Fresh The Market Krayot
The Fresh De Market restaurant, a restaurant in Kiryat, is a dairy and kosher restaurant that is different from anything you have known so far in Israel, both through a unique and eye-catching urban design from the first second and by providing its guests with the opportunity to enjoy all worlds as well as moving from concept to concept during its hours of operation. In the morning we invite you to a cafe with an amazing and young urban atmosphere that offers you indulgent breakfasts that attract customers from all over the Kiryat. During the lunch hours the on-site cafe changes its face to a restaurant which offers you to enjoy a combination of several different cuisines under one roof without compromises with specialization at the highest culinary level you will find in Israel. In the evening, the atmosphere in the restaurant changes and becomes, through the use of unique ceiling lighting, a place of entertainment that attracts a young and high-quality crowd who are looking for a unique place where they can enjoy nightlife in an atmosphere that you will not find in any other restaurant in the area with surprising wines and cocktails alongside the indulgent menu of the unique dishes served at the Hachshara restaurant.
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Koji Haifa
KOJI introduces authentic Japanese cuisine to Israel in a unique and interesting way, and is based on Japanese culture in every way. All this goodness happens under one roof, and thanks to this, you can also escape reality and feel like you're in Japan for a few hours, and also take home fresh foods and ingredients to continue enjoying the rich and special flavors of Japan at home.
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Meshek 45
Kosher Chef Restaurant in the Heart of the Jezreel Valley In the heart of the open and green landscape of the Jezreel Valley lies Farm 45 – a kosher chef restaurant in a rural atmosphere, offering a meticulous and soulful culinary experience. At the restaurant, you will enjoy a rich menu based on high-quality and fresh meats, local raw materials, and contemporary cooking techniques. *The dishes touch an open fire or smoke and each dish was built with care for precision, balance and unforgettable flavors. The place and the menu were carefully designed down to the smallest details, with the aim of giving each guest an experience that is much more than a meal, an experience of flavors, views, and the silence of the valley combined in a plate Farm 45 – the place where quality meets the land, some of the raw materials are grown on a farm of peak freshness without compromising on creativity. Quality that speaks flavors
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Strudel
The Colony Strudel Restaurant is housed in a 150-year-old Templar building at the foot of the Baha'i Gardens. The restaurant's menu is precise and includes fresh and seasonal ingredients that combine modern Mediterranean food with touches from French and Italian cuisine.
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Galil brewery
Brewery and restaurant, seasonal menu, fresh beer and an addictive atmosphere
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