Best Restaurants - Sud și zona

We serve a tasting menu that creates an intimate encounter between guests, chefs, farmers, and local producers, telling the story of the desert — a story of barren land and the rare raw ingredients born from it, transformed over an open flame. Ancient and modern; rustic and refined — we combine traditional cooking methods rooted in our region with contemporary techniques gathered from around the world by chefs Tal Ashkenazi and Omer Seltzer.

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Kosher

Asian

Meet for a date

Sushi

A restaurant that combines a perfect location, a different atmosphere and unusual flavors, the fish is local from the Red Sea, the dishes are made by Eilat teenagers, the solo is Eilat culinary news.

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Come and get to know "Placer" - a unique restaurant that combines culinary creativity with premium ingredients, led by the esteemed chef Aviv Moshe. Our menu offers a perfect combination of dairy and fish dishes, with an emphasis on freshness, innovative flavors and an unforgettable atmosphere.

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The fine taste experience offered by the restaurant is joined by an authentic and happy experience and atmosphere, in the modern and elegant design, with an Italian stone tabon, which takes the customers straight to Italy.

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Meat

Fine dining

Meet for a date

Cramim Beer Sheva is a restaurant under the direction of Chef Sahar Raphael. Karemim offers its customers a refreshing and constantly renewing culinary experience that combines classic French cuisine with Israeli Mediterranean cuisine

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The Mood chef restaurant is located on the rooftop of the 'Now' hotel, right next to the top pool, overlooking the waters of the Red Sea and the skyline of Eilat. At Mood, we offer an experience for all senses, rich in flavors and colors, sexy and happy. Our food is rich in colors and smells and is based on fresh goods that arrive daily.

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Kosher

Italian

Pizza

Vegetarian option

Bianca’s kitchen brings together Italian classics with modern interpretations — pizzas coming out of the large wood-fired oven at the center of the restaurant, fresh pastas, fish and house-made ravioli, alongside refreshing cocktails and a curated wine men

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Welcome to Savta (Grandma) - a quality Ashdod restaurant that offers an unforgettable experience. Here you will enjoy fresh, delicious fish dishes, juicy steaks, and a wide variety of meticulous chef dishes, all prepared on site from the best ingredients and with maximum freshness. Alongside the regular menu, you will also find rotating special dishes that surprise with their flavors and creativity, led by Chef Israel Zafrani, who is responsible for everything that happens on the plate. The name "Savta"(Grandma) was originally an inside joke between the owners of the place, but it quickly became a symbol of warmth, character, and food made with love. If you're looking for a place that serves high-quality food, in a good, effortless atmosphere – you've found it.

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Barberini Restaurant is located in a pastoral corner overlooking the sea in the city of Ashdod. In the place you will find Italian and Mediterranean food on a menu that changes every month

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Pago restaurant Fish&Grill in Eilat, a long-standing institution since 1986, you are invited to experience the new era in the iconic and beloved place. At Pago restaurant Fish&Grill you can enjoy a culinary celebration of fish, seafood and meats, the menu combines selected raw materials and advanced cooking techniques served alongside a breathtaking view. Come enjoy unforgettable flavors and a magical atmosphere on the waterfront.

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