CENA ITALIA - EILAT

At Chena's scene you will enjoy fish dishes, baked goods, fresh salads and great flavors that will make you want to speak Italian. The menu is inspired by the exciting cuisines of southern Italy. Our wine menu - as well as the cocktails - is concentrated in the same geographical area, with a selection of carefully selected Israeli and Italian wines.

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Casa Luna

Casa Luna kosher restaurant invites you on a wonderful culinary journey into Italian cuisine. Let's dive into a world of authentic flavors, crafted from fresh, high-quality ingredients without compromise. Our chef will guide you through the best classic Italian dishes, as well as unique creations that blend the taste of the high-quality Israeli palate. Accompanied by our dedicated, professional, and courteous staff, every meal is sure to be perfect.

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Melody Eilat

The fine taste experience offered by the restaurant is joined by an authentic and happy experience and atmosphere, in the modern and elegant design, with an Italian stone tabon, which takes the customers straight to Italy.

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Varkada

Varkada restaurant in Eilat invites you to enjoy a slightly different culinary experience. Fresh fish restaurant served alongside a large selection of salads cut on the spot and breads baked right in front of you in the restaurant's famous tabon. The restaurant is located in the heart of the tourist area of ​​the city of Eilat in Hamed corner opposite a green and quiet park. Come and enjoy the freshness of the Red Sea

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Greek Salon Ashdod

In an exclusive location at the West Hotel, on the "Sea" beach, the restaurant offers a luxurious meat experience with a special menu, which also includes options for sharing where you can taste everything from everything - mazats, first courses, fine meat and more. Along with all of these, a professional wine and cocktail menu will accompany the meal.

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Saba Jebeto

Saba Jebeto restaurant is a restaurant that serves gourmet sandwiches. All the ingredients are made locally by hand and on a daily basis. We also serve salads, vegan dishes and a variety of beers on tap. The Barbsaba is the courtyard of the restaurant which is open in the evenings starting at 9pm and on Fridays at noon starting at 1pm. The Barbsaba offers a variety of food, beers on tap, unique cocktails and plenty of alcohol.

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Story Garden Cafe

Café Garden Story combines delicious food, a love for books, and enriching community events. We offer a culinary experience with a varied menu, as well as specialty services: a library offering children’s and adult books to read at the café, cultural and enrichment events such as lectures for women who are after giving birth and musical storytelling. The café offers a fish and dairy menu based on fresh and quality raw ingredients. The menu includes a selection of breakfast dishes served daily until 12:30 o’clock. Likewise, our afternoon and evening menu is also based on fish and dairy. Among other things, this menu offers fresh pastas, different fish dishes, specialty salads, sandwiches, and extremely delicious desserts. We can hold pastoral and unique events at every one of our locations.

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Nikos

From an idea that started on the shores of Paphos Island, through the leading kitchens in Israel to your plate. We gathered the best minds from all over the world in order to bring you an authentic Greek experience in front of the shores of the Mediterranean Sea, in a perfect balance between restaurant, bar and tavern. join us! Nikos Restaurant is a kosher Greek restaurant.

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Landwer Café Be'er Sheva

What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue to develop a new and updated menu, with everything we believe in: local cuisine that corresponds with our past and future in the country, meticulous and contemporary but at eye level and throughout all hours of the day. Our new menu is based on fine cuisine, quality in our bakery and kitchen, excellent ingredients and everything under the direction of our chef - Yahaloma Levy.

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Landwer Netvinot

What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue developing a new and updated menu, which includes everything we believe in: local cuisine that corresponds with our past and future in Israel, meticulous and contemporary but at eye level and all hours of the day. Our new menu is based on fine cuisine, on quality in our bakery and kitchen, on excellent raw materials, all under the direction of our chef - Yaholoma Levy.

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