Mediterranean restaurant in Jerusalem
Looking for Mediterranean restaurants in Jerusalem? Ontopo lets you book a table in real-time at top dining spots. Check it out now and choose your favorite!
Rechercher une entreprise par son nom
Fringe
Kosher chef restaurant. Levantine fringe cuisine, which has carved out its banner of working with only local ingredients and is located inside the Jerusalem Theater. Fringe offers a selection of dishes from the sea and the land, and alongside the rich menu, a unique cocktail and alcohol menu is offered.
Plus de détails
À propos de nous
Event at Reshta Restaurant
Between the mountains of Jerusalem and green fields, in front of a breathtaking view, lies Chef Rashta's restaurant. The restaurant is located in Ein Rafa (10 km from the city of Jerusalem) and offers real and authentic Arabic food that pays respect to the local ingredients and the culinary roots of the village and the entire region and offers a seasonal and delicious experience - from the farm to the plate. The meaning of the name "Rashta" is a traditional lentil and noodle dish on which the restaurant's chef, Renam Barhum, grew up, and he prepares the updated menu and the dishes in it inspired by the local produce and with love for the agricultural fields that surround the restaurant.
Plus de détails
À propos de nous
Modern Restaurant
The Modern restaurant at the Israel Museum in Jerusalem offers contemporary, creative Jerusalem cuisine with a personal statement. The modern dishes are based on the old Jerusalem cuisine that grew outside the walls. Warm flavors of longing for distant lands. We disassembled and reassembled the recipes, thus creating a modern cuisine that has local flavors. Selected ingredients, depending on the seasons
Plus de détails
À propos de nous
Satya
Satya was opened in 2014 by chef Ilan Grossi ("Chakra" and "Shanti"), After a year, Hilik Sharabi ("The Workshop") and Eran Avishi (M.F.A. Department of Photography at Bezalel) joined. Together we created a happy Jerusalem kitchen with love for food and hospitality. Every day we create a special menu alongside a seasonal and rich menu that includes dishes based on fish, seafood and meat alongside vegetarian and vegan dishes. We buy our wines from Israeli wineries only. The varied Israeli wine menu has been specially adapted to the restaurant's dishes in addition to the refreshing cocktail menu. Our wide and beautiful balcony overlooks Keren Hayesod Street and the windmill in Mishkanim Sha'anim. The restaurant has a wide, spacious bar and intimate and pleasant seating.
Plus de détails
À propos de nous
Palomino
Behind Palomino are four childhood friends from Jerusalem who have always dreamed of their own place, one that would have everything they love. Together with Chef Shlomi Ben Shalom, a menu was built that combines classic Italian dishes with Mediterranean dishes that characterize Israeli-Jerusalem cuisine. The menu was designed out of respect for raw materials and the principle that combines classics with modern and innovative twists.
Plus de détails
À propos de nous
Hamsila
Hamsila is a dairy restaurant in Greek, Mediterranean style with kosher "Jerusalem rabbis of strictness". The menu is based on Greek cuisine in a wide variety of dishes, where the uniqueness of the place is evident mainly in the atmosphere and food. The restaurant is decorated in a pastoral style with spacious seating.
Plus de détails
À propos de nous
The Culinary Workshop
The juicy meaty sister of MachneYuda is located in the heat of the media district of Jerusalem, right next the the first station site.
Plus de détails
À propos de nous
Angelica
In 1998 I, Chef Marcus Gershkovitz opened Angelica. The goal: was to create a culinary experience that overcomes the challenges of the kosher kitchen and provides atmosphere, food, and wine of a standard to satisfy our customers to the highest degree. We initially opened the restaurant on Shatz St. which provided the inspiration for its name. Angelica is known as the “lost” daughter of Boris Shatz, founder of the Bezalel Art School. Angelica was an artist who was highly talented, vibrant, and complex and provided the expression and inspiration behind our restaurant's concept. The same expression stayed with us as we moved to Washington St. and continues to define our culinary experience to this day. We look forward to hosting you!
Plus de détails
À propos de nous
Ezra grill
Ezra Grill Meats "Mountain air as clear as wine and the smell of pines". The "Ezra" restaurant was established at the famous Talpiot neighborhood in Jerusalem. Feels like it's been there for 30 years, but it's new and designed in a warm romantic style according to the most considered lines of 2017. We offer grilled meat dishes alongside a large variety of fresh and cooked salads with a Jerusalem flavor, Moroccan flavor and touches from all the oriental cuisines we know from home.
Plus de détails
À propos de nous
Muma
Muma was the family nickname of Leah Abushdid (born in 1896), wife of Itamar Ben-Avi, the son of Eliezer Ben Yehuda – known as the Hebrew revival. Muma was also our beloved grandmother… A unique and influencing woman...and yes, she was a great cook! Muma's interior includes varied seating styles including wide tables for groups, cozy private bar seats, living room with firewood and the main bar where vibes go more trendy at late evenings. Our outdoor open air seating is the place to catch Jerusalem's famous air and pastoral green nature view
Plus de détails
À propos de nous