Kosher restaurant in Rishon Lezion

On Rishon Lezion beach, a new Asian sushi bar restaurant has opened, combining Japanese fusion cuisine with excellent cocktails, selected wines and a wonderful atmosphere at the beach. Whether it's a date at the bar, a meeting with friends around a table, or just a desire for quality sushi.

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The new and luxurious chef's tavern on the lake Bis Planet Rishon LeZion! Greek Salon offers 7 days a week a special hospitality experience that starts with a Greek chef dinner and continues to a party with the best artists and musicians. In addition, Mykonos Terrace - the special summer lounge with chill music in the atmosphere of Mykonos. Events can be held for up to 450 guests. The restaurant is kosher.

Sorrento is an Italian fish restaurant, dairy and strictly kosher, located in the center of the entertainment complex in Rishon Lezion. Sorrento offers its customers a romantic pastime and a unique culinary experience, which is why it was even chosen as the best training restaurant in the city. The place itself is designed inspired by the picturesque and amazing whale town of Sorrento, located in the south of the Gulf of Naples, after which the restaurant was actually named. Sorrento's rich menu was carefully selected by the restaurant's chef, who knows the ins and outs of Italian cuisine in depth. All this combined with Israeli culinary elements, which creates a very special celebration of flavors.Also, in Sorrento you can celebrate private and business events with a maximum of 120 people. For this purpose, they set up two private rooms and created a rich menu of events that you will not find anywhere. Sorrento invites you to enjoy elaborate food, excellent service and a chic and graceful atmosphere right next to the house.

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Aleina is a Mediterranean restaurant that combines food with the purity of coals and alcohol at a popular price. During the lunch hours, the place operates on a self-service and delivery basis, and starting at 6:00 p.m., the place turns into a happy street bar with an atmosphere and full waiter service

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Our story began with the construction of the place. The architect chosen to design the place is Yuval Eliyahu. During the meetings, he says that in order for us to go to Istanbul and experience the restaurants in the city and also meet with an importer of equipment for restaurants, and so we did, we traveled, we walked the streets of Istanbul, we ate and enjoyed ourselves, and we also bought all the equipment needed to open a restaurant In those days we fell in love with Turkish food in the hospitality experience but it took us a while to realize that this is what we want to give to our guests. In 2019, three months before the corona virus, we decided to make it Turkish - we flew all the managers to Turkey and brought the Turkish entertainment experience to Israel.

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A dairy and fish bistro restaurant. Incorporates contemporary Israeli cuisine in a frontal kitchen for everyone to see. A varied and rich menu of fish dishes, pastas and oven baked goods.

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The branch in Rishon Lezion continues the legacy with all the good that the great sea has to offer: with morals, crispy bourbons, Barak and Dennis. Tempting delicacies also come from the mainland, in the form of juicy chunks of meat. The kosher menu (without a certificate) of the fishermen also includes house salads, children's dishes and sweet sins.

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"Emily" Grill Bar is an authentic Israeli restaurant that started its journey in 1968 after the Six Day War and was called "Victory Meeting" and became the first skewer in the Hatikva neighborhood and the first restaurant in Tel Aviv that worked until the wee hours of the night. And from then until today, the restaurant is known for its excellent, fresh flavors and fast service. The "Emily" restaurant includes a rich and varied chef's menu starting with the fresh salads, the unique starters, the juicy meats and ending with our crazy dessert menu. We invite you to come and have an extraordinary culinary experience and enjoy the special atmosphere of the place.

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Lechem Besher is an up-to-date kosher meat restaurant that offers a quality and limited menu, fresh ingredients and fine flavors. The breads are baked in an oven located in a central location and allow fresh baking on site and smoking meats to create a unique culinary experience. The restaurant serves dishes alongside quality breads and light salads.

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Bar restaurant in a Greek Israeli atmosphere that works with fresh goods every day directly from the sea. You are invited to us for fresh fish, ouzo shots, beer and to shout Yamas!

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