Meat restaurant in the South

Omar's Eilat Sandwich Bar offers a variety of original and creative chef dishes influenced by all the cuisines of the world, all of which are served in varied sandwiches consisting of several types of bread, including parana, challah and sourdough bread. Omar's kitchen operates on the basis of daily preparation of all ingredients from the best and freshest raw materials that can be obtained in the local market.

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Just walking distance from today's hustle and bustle, in the heart of the industrial area in the city of Eilat, awaits a perfect place where you can enjoy with friends a glass or two of a unique local beer alongside a quality and interesting menu that you can enjoy with the family

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Achla Eilat restaurant is considered one of the most favorite restaurants in Eilat, loved by residents and tourists alike. At the Achla Eilat restaurant, classic Israeli grill dishes are served, where according to tradition, at the beginning of each meal, fresh salads and a variety of Israeli appetizers are served accompanied by oven-baked pastries. There is no doubt that the highlight of Achla Eilat restaurant is the fresh, fine and tasty meat. The meat menu at Achla Eilat includes skewers, steaks, ribs, beef fillet shawarma and a selection of fresh fish. The menu at Achla Eilat restaurant also includes a selection of traditional oriental dishes, soups, dishes for children, a pampering dessert menu and more. Achla Eilat is a restaurant where every Israeli diner and lover of authentic oriental grill leaves full and satisfied

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The Lawrence restaurant opens a window into a unique culinary world where classic flavors meet contemporary elegance and sophistication. For over 25 years, we have offered our guests an unforgettable experience that combines classic French cuisine with a luxurious atmosphere full of intriguing flavors. Our skilled staff and the chef will ensure you have an intriguing culinary experience, paying attention to the smallest details and using fresh, high-quality ingredients. The Lawrence restaurant is kosher and intended for diners over the age of 18. On Fridays, the restaurant operates with an elegant buffet featuring starters, appetizers, and indulgent desserts, while main dishes are served to the table according to the diner's order. We invite you to step into a magical world of flavors, aesthetics, and a luxurious atmosphere to enjoy an unforgettable culinary experience!

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Pedro Chef Restaurant in a different atmosphere is set in a magical and colorful garden full of flowers, herbs and vegetables. Pedro in a unique concept in Eilat, which gives you an intoxicating and full of flavors experience. Our kitchen staff will take you on a culinary cruise in wonderful regions of magical flavors, colors and aromas.

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Fine food, bouncy music, an amazing panoramic view, pampering seating areas inside the restaurant or on the beach line and a karaoke bar that includes a huge screen and an amplification system that will lift the atmosphere, accessible to the disabled and there is plenty of parking.

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Casa do Brazil, an Eilat meat restaurant - offers a menu using the "Ashpeto Cohido" method - the "running skewer" - juicy pieces of meat spread by the "passadores" straight from the skewer onto the plate as much as you want... In addition, you can enjoy a rich menu that includes meats, salads, vegetarian dishes and children's dishes. The pasadors and the grillman team invite you to enjoy an exciting Brazilian atmosphere and a rich and delicious meat carnival...

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Reuven "Papi" Nachimov founded El Gaucho more than 35 years ago as the first Argentine meat restaurant in the country to serve large, juicy steaks and chunks using traditional South American grilling methods. Today, Papi and the family decided it was time to go back to the origins and continue the restaurant in the traditional format with an up-to-date touch. Our meat experience consists of a grill area with a Palo Santo charcoal chimney that we import personally from Argentina (available at our butcher shop), a huge charcoal grill, josper, smoker - which allow all the traditional grilling methods of fire, smoke and deep wood flavors. The meats we use are mainly Israeli wagio, lamb chops (a unique Galilean lamb variety), fresh asado and entrecote chunks of fidelity and special chunks of beef that we fly fresh to a restaurant straight from Argentina and Uruguay.

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Cramim Beer Sheva is a restaurant under the direction of Chef Sahar Raphael. Karemim offers its customers a refreshing and constantly renewing culinary experience that combines classic French cuisine with Israeli Mediterranean cuisine

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We arrived in Eilat‼️ Mithos Restaurant, Kosher meat restaurant. Meatos was established in 2004 by chef and owner Kobi Abed with a vision to provide a proper culinary solution to the kosher sector. During the lunch hours you can order business meals, while in the evening the restaurant changes its face and operates as a restaurant with a gourmet meat menu.

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