Restaurants - Hod Hasharon

Our story begins in Tel Aviv, but continues here, in Hod Hasharon. We wanted to create an experience that has the magic of the great cities of Europe, an experience full of flavors and style, a place that is a tribute to the largest squares in the world. The Plaza is a meeting point – a point that has it all – young people partying, older couples, families and children running around and there is room for everyone. Come for a round outing on the line between a cafe, bar and restaurant offering a versatile menu with dishes suitable for all hours of the day with local cuisine and a selection of special cocktails that you have never tried before.

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Silo coffee culture With an especially rich menu, delicious vegan vegetarian food that will stimulate the palate, a culinary feast. A place for meeting, music, food, movement and creativity. Welcome to be a part of this big thing called Silo.

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A happy and unique bar that combines a happy and light atmosphere with a meticulous, precise, and crazy pizza menu with unique and exaggerated combinations! Our special pizza and dough menu is responsible by none other than Raanan Noel, the famous piccolo in Israel who represented us in a variety of international competitions!

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Our beef burgers are crafted from carefully selected local Holstein and Simmental beef, a blend of fresh and aged cuts ground daily on-site. Since opening our butcher shop, we've been dedicated to producing the finest quality hamburgers available. We ensure this by using the highest quality beef and employing meticulous aging methods that guarantee a rich umami experience. Our beef is sourced directly from local farms, allowing us complete control over every aspect of our burgers, from origin to plate. We select Holstein and Simmental breeds and age them for a minimum of 21 days to enhance texture and flavor. Combined with our house-made sauces, crafted with care on-site, our burgers are truly a culinary delight.

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An Israeli restaurant with simple and happy food! In our menu everyone can find a dish they like: grilled root vegetables, a variety of fresh salads, a selection of meats and pastries and other great surprises that will leave you with a smile on your face all evening. In addition to the regular menu, we also offer vegan and children's dishes, along with an original Israeli dessert menu. Shukriya is a place to come to at all hours of the day, when in the evening we turn up the music a bit and pick up Chasers of Arak with the guests.

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Chow Regazzi! Yes, that's us. The guys who went on a journey of several months in Naples in search of the perfect pizza. It took hundreds of tastings and dozens of visits to the greatest experts until we felt ready and returned to Israel with the perfect recipe. Dough that rises 72 hours in advance and then goes into a hot Italian oven at 450 degrees heat with shreds of real mozzarella and a secret tomato sauce that is passed down from generation to generation in the land of the boot. Since that trip to Naples in 2020, we managed to establish Regatzi Petah Tikva - a unique Neapolitan pizza bar that everyone knows and now we decided to take it to the next level and provide a new experience... Welcome to our new home in the most magical location of Hod Hasharon! Our menu is built from a real Italian hierarchy... starting with the small dishes that are fun to order, Fresh handmade pastas to the crazy pizzas that will blow your %&^ And what do you drink? An Italian spritz or Chianti Classico that combines perfectly with the dough! In short, let's eat... because we can dig about it for hours.

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The story of the place - Benjamin Try to define Israeli cuisine in one word. hard huh? It's okay, not just for you. Maybe it's because Israeli cuisine today is influenced by so many flavors and aromas. Just like a boy in his twenties, who packs a big bag and goes on a trip after the army to experience for the first time the tastes and smells that the world has to offer. But somehow, the same child always returns home at the end of the big trip, and is surprised by how much the original Israeli food tastes much better than anything he experienced somewhere on the highest mountain in the world, Or at the prestigious chef's restaurant that he was told he "must" try. Because in the end, we all return home and realize that there is nothing like Israeli cuisine. There is nothing like the feeling and emotion that food can bring out of you.

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Greco Hod Hasharon, the happy restaurant in town offers a real Greek tavern experience. An open tavern kitchen that serves the best classic Greek dishes and a souvlaki and gyros kitchen just like in Athens and Thessaloniki

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Artisanal modern Italian cuisine. Our menu emphasizes the local making of dough, the use of fresh raw materials, cooking methods and unique human processes that create doughs and dishes with a delicate and distinct texture. In our patisserie you can find classic Italian desserts alongside desserts from the new Italian cuisine. You can enrich the meal with our unique wine menu and colorful cocktails.

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Close to the city and away from the hustle and bustle, between greenhouses and strawberry fields, is Handela - a restaurant in Moshav Givat Hen. Here romantics enjoy the sunset views and the pastoral view from the terrace. Families enjoy a menu dedicated entirely to children and attractions such as a parrot corner, an aquarium and swings. Animals also have a place. after all, they are part of the family.

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