Khua Khun Lek hosts
Thai House invites you, adventurous diners, to a culinary tour of the provinces of Thailand. You are invited to a unique and enjoyable hospitality experience in our private room "Kua Khun Lek" which transforms for you into a small and intimate restaurant of about 6 tables suitable for couples and small groups. In the meal, we have carefully combined different cooking styles from the provinces of Thailand for a fascinating and delicious meal. In addition, to complete the experience, the meal will include a customized drink menu that will accompany each round of dishes. The drinks on the menu are carefully selected and with the desire to support good and high-quality Israeli businesses and are all produced in Israel. For the near future, we are excited to host the Galil Mountains Winery, a sustainable winery located in Kibbutz Yaron. The winery is solar, organic and environmentally friendly, with vineyards spread out in the Upper Galilee.
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Kua Kon Lek
"Kua Kon Lek" the private room of the Thai house restaurant is an intimate space separate from the rest of the restaurant, where we will be happy to host you for an experiential Thai meal that will be put together for you by the restaurant's chef. The accommodation is suitable for seating up to 20 guests around the table and up to 30 guests at a cocktail event. The nature of the meal and the raw materials will be chosen at your request and according to the daily availability of the raw materials. You will be welcomed by our best service providers and you will also have a variety of services at your disposal which you can enjoy: an attached bar, a sound system, a screen and a projector, an attached private yard and private toilets.
Thai House
In the spring of 1996 we set up a Thai house restaurant. Long before Thailand became the favorite destination of Israelis, we felt that the Israeli audience was ready for Thai cuisine as well as for the mesmerizing Thai culture. Thai cuisine offers a wide range of flavors from all regions of Thailand. From classics like Pad Thai and Som Tam, to rustic gems like Sai Kook Essen and Jungle Curry. We wanted to bring this rainbow home. Today, after 12 years of holding the title of "Best Asian Restaurant", we can already admit that we have succeeded..
