Machneyuda
Beit Ya'akov 10, Jerusalem
For bookings click here
What’s on the menu?
What's the Ambience?
How to find us?
About Us
Mahniuda Restaurant was born in the summer of 2009 by Assaf Granit and Uri Navon. The restaurant is based on a seasonal cuisine with a dynamic and changing menu (twice a day), in accordance with the highest quality and freshest ingredients offered by Mahane Yehuda Market. Served to the diner and also inspires it to be a “restaurant in the market”.